GetFoodFacts

Dairymens · Cream

Sour Cream Dip, French Onion Dip

A 2 Tbsp (31g) serving of Sour Cream Dip, French Onion Dip by Dairymens has 60 calories, 1g of sugars and 240mg of sodium, as submitted by Borden Dairy Company of Ohio, LLC to USDA (FoodData Central 2284472, record updated Feb 3, 2018).

Values for the declared serving and per 100 g. FoodData Central 2284472, available May 23, 2022; USDA record.

Nutrition Facts

Serving size2 Tbsp (31g)
Amount per serving
Calories60
% Daily Value*
Total Fat 5g6%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 240mg10%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 40mg3%
Iron 0mg0%
Potassium 60mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Borden Dairy Company of Ohio, LLC submitted to USDA, for the declared 31g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072804006007
UPC
072804006007
Category
Cream
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other cream

Per 100 g, it has more sugar than 23% of the 1,231 cream products in USDA's branded database, and it has more sodium than nearly all of them.

Where the calories come from: 14% carbohydrate, 79% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cream: sugar per 100 g

Sugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Sour Cream Dip, French Onion Dip against the 1,231 cream products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.2 g3.3 g23%
Sodium774 mg50 mg100%
Protein3.2 g3.3 g37%
Calories19420040%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,231 products, one per barcode.

Other cream in this aisle

817 of the 1,231 cream products are named cream. Per 100 g their median is 200 calories, 50 mg of sodium and 3.3 g of protein; 813 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Acidified Sour Cream NUESTRA CREMA613 mg194
Sour Cream NUESTRO613 mg194
French Onion Chip'n Dip Real Sour Cream BROUGHTON600 mg200

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): CULTURED CREAM, WATER, SKIM MILK, ONION SEASONING (SALT, DEHYDRATED ONION, SUGAR, MALTODEXTRIN, DEXTROSE, MONOSODIUM GLUTAMATE, ONION POWDER, DEHYDRATED PARSLEY, HYDROLYZED SOY PROTEIN, NATURAL FLAVOR, AUTOLYZED YEAST EXTRACT, PARTIALLY HYDROGENATED COTTONSEED AND SOYBEAN OIL, AND CARAMEL COLOR), WHEY POWDER, FOOD STARCH-MODIFIED (CORN), GUAR GUM, POTASSIUM SORBATE TO PRESERVE FRESHNESS, SODIUM CITRATE, XANTHAN GUM, LOCUST BEAN GUM, CARRAGEENAN.

The statement lists 12 ingredients at the top level, beginning with Cultured Cream, Water, Skim Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 3, 2018), not the label on the shelf today.

Source: the ingredient statement Borden Dairy Company of Ohio, LLC submitted to USDA (FoodData Central 2284472).

Questions about this product

How many calories are in Dairymens Sour Cream Dip, French Onion Dip?

60 per 2 Tbsp (31g) serving, and 194 per 100 g.

How much sodium is in Dairymens Sour Cream Dip, French Onion Dip?

240mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Borden Dairy Company of Ohio, LLC submitted to USDA, last updated Feb 3, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov