The Salt Lick · Ketchup, Mustard, BBQ and Cheese Sauce
Spicy Bbq Sauce
A 2 Tbsp (30ml) serving of Spicy Bbq Sauce by The Salt Lick has 140 calories, 5g of sugars and 380mg of sodium, as submitted by Sjg Corp. to USDA (FoodData Central 2280722, record updated Feb 14, 2022).
Values for the declared serving and per 100 g. FoodData Central 2280722, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Sjg Corp. submitted to USDA, for the declared 30ml serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 739666000023
- Category
- Ketchup, Mustard, BBQ and Cheese Sauce
- Records
- 1 under this UPC
How it compares with other ketchup, mustard, bbq and cheese sauce
Per 100 g, it has more sugar than 38% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database, and it has more sodium than 72% of them.
Where the calories come from: 14% carbohydrate, 86% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ketchup, mustard, bbq and cheese sauce: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 16.7 g | 20 g | 38% |
| Sodium | 1,267 mg | 941 mg | 72% |
| Protein | 0 g | 0 g | 0% |
| Calories | 467 | 118 | 97% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.
Other sauce in this aisle
4,267 of the 5,943 ketchup, mustard, bbq and cheese sauce products are named sauce. Per 100 g their median is 132 calories, 875 mg of sodium and 0 g of protein; 3,021 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Bbq Sauce RANERI'S GOURMET | 1,000 mg | 62 |
| Worcestershire Sauce LIDL | 1,000 mg | 100 |
| Black Hot Sauce WICHOS FOODS | 1,000 mg | 0 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): SOYBEAN OIL, SUGAR, DISTILLED VINEGAR, PREPARED MUSTARD (WATER, DISTILLED VINEGAR, HABANERO PEPPER SAUCE (HABANERO PEPPERS, CARROTS, LIME JUICE, VINEGAR, GARLIC, SALT) MUSTARD SEED, SALT, TUMERIC, SPICES), WORCHESTERSHIRE SAUCE, (VINEGAR, MOLASSES, CORN SYRUP, ANCHOVIES, WATER, ONIONS, SALT, GARLIC, TAMARIND CONCENTRATE, CLOVES, NATURAL FLAVORINGS, CHILE PEPPER EXTRACT), WATER, SALT, SPICES AND XANTHAN GUM.
The statement lists 9 ingredients at the top level, beginning with Soybean Oil, Sugar, Distilled Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 14, 2022), not the label on the shelf today.
Source: the ingredient statement Sjg Corp. submitted to USDA (FoodData Central 2280722).
More The Salt Lick ketchup, mustard, bbq and cheese sauce
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Texas Honey Pecan Bbq Sauce | 125 | 25 g | 536 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in The Salt Lick Spicy Bbq Sauce?
140 per 2 Tbsp (30ml) serving, and 467 per 100 g.
How much sodium is in The Salt Lick Spicy Bbq Sauce?
380mg per serving (17% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Sjg Corp. submitted to USDA, last updated Feb 14, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov