GetFoodFacts

Beyond Meat · Frozen Patties and Burgers

Spicy Beyond Chicken Fillet Plant-based Breaded Patties

One patty (105g) serving of Spicy Beyond Chicken Fillet Plant-based Breaded Patties by Beyond Meat has 240 calories, less than 1g of sugars and 370mg of sodium, as submitted by Bee Creative Studio to USDA (FoodData Central 2509119, record updated Feb 16, 2023).

Nutrition Facts

Serving size1 patty (105g)
Amount per serving
Calories240
% Daily Value*
Total Fat 12g15%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 370mg16%
Total Carbohydrate 19g7%
Dietary Fiber 3g11%
Total Sugars <1g
Includes Added Sugars 1g2%
Protein 15g30%
Vitamin D not declared
Calcium 20mg2%
Iron 1.3mg7%
Potassium 270mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Bee Creative Studio submitted to USDA, for the declared 105g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0810057290978
UPC
810057290978
Category
Frozen Patties and Burgers
Records
1 under this UPC

How it compares with other frozen patties and burgers

Per 100 g, it has more sugar than 63% of the 1,087 frozen patties and burgers products in USDA's branded database, and it has more sodium than 45% of them.

Where the calories come from: 31% carbohydrate, 44% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen patties and burgers: sugar per 100 g

Sugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Spicy Beyond Chicken Fillet Plant-based Breaded Patties against the 1,087 frozen patties and burgers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1 g0.7 g63%
Sodium352 mg372 mg45%
Protein14.3 g15.9 g36%
Calories22922154%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,087 products, one per barcode.

Other patties in this aisle

486 of the 1,087 frozen patties and burgers products are named patties. Per 100 g their median is 248 calories, 417 mg of sodium and 15.9 g of protein; 176 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Beef & Chorizo Parrillero Patties MARVEL281 mg310
Vidalia Onion Beef Patties Made with 100% Angus Beef BOULDER BURGER COMPANY278 mg238
Roundy's, Beef Patties ROUNDY'S278 mg238

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "patties", one per barcode.

What is in it

Ingredients (as submitted): WATER, WHEAT GLUTEN, MODIFIED CORN STARCH, FABA BEAN PROTEIN, CORN STARCH, NATURAL FLAVORS, EXPELLER-PRESSED CANOLA OIL, WHEAT FLOUR, 2% OR LESS OF PEA STARCH, METHYLCELLULOSE, SALT, REFINED COCONUT OIL, SPICES, GARLIC POWDER, ONION POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), PEA PROTEIN+, RICE STARCH, SUGAR, PAPRIKA, YEAST EXTRACT, TITANIUM DIOXIDE (FOR COLOR), VINEGAR.

The statement lists 23 ingredients at the top level, beginning with Water, Wheat Gluten, Modified Corn Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 16, 2023), not the label on the shelf today.

Source: the ingredient statement Bee Creative Studio submitted to USDA (FoodData Central 2509119).

More Beyond Meat frozen patties and burgers

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Plant Protein Beast Burger Patties2300 g425 mg
Original Beyond Chicken Fillet Plant-based Breaded Patties2380.95 g419 mg
Plant-based Burger Patties2570 g301 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Beyond Meat Spicy Beyond Chicken Fillet Plant-based Breaded Patties?

240 per 1 patty (105g) serving, and 229 per 100 g.

How much sodium is in Beyond Meat Spicy Beyond Chicken Fillet Plant-based Breaded Patties?

370mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Bee Creative Studio submitted to USDA, last updated Feb 16, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov