Digiorno · Pizza

Spicy Chorizo & Peppers Pork Chorizo, Jalapenos, Red Peppers, Crushed Red Pepper Flakes Original Rising Crust Pizza

Name: Spicy Chorizo & Peppers Pork Chorizo, Jalapenos, Red Peppers, Crushed Red Pepper Flakes Original Rising Crust Pizza
Brand: Digiorno

A 0.167 pizza (134g) serving of Spicy Chorizo & Peppers Pork Chorizo, Jalapenos, Red Peppers, Crushed Red Pepper Flakes Original Rising Crust Pizza by Digiorno has 270 calories, 5g of sugars and 650mg of sodium, as submitted by Nestle USA Inc. to USDA (FoodData Central 2087114, record updated Dec 3, 2020).

Values for the declared serving and per 100 g. FoodData Central 2087114, available Oct 28, 2021; USDA record.

Nutrition Facts

Serving size0.167 pizza (134g)

AmountPortion

Amount per serving

Calories270

% Daily Value*

Total Fat 8g10%

Saturated Fat 3.5g17%

Trans Fat 0g

Cholesterol 15mg5%

Sodium 650mg28%

Total Carbohydrate 38g14%

Dietary Fiber 2g7%

Total Sugars 5g

Includes Added Sugars not declared

Protein 13g26%

Vitamin D not declared

Calcium 150mg12%

Iron 2.7mg15%

Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Nestle USA Inc. submitted to USDA, for the declared 134g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC: 071921262891
Category: Pizza
Records: 8 under this UPC; this page shows the newest record of this barcode

How it compares with other pizza

Per 100 g, it has more sugar than 81% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 39% of them.

Where the calories come from: 55% carbohydrate, 26% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pizza: sugar per 100 g

Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.

Spicy Chorizo & Peppers Pork Chorizo, Jalapenos, Red Peppers, Crushed Red Pepper Flakes Original Rising Crust Pizza against the 3,416 pizza products in the database
Per 100 g	This product	Median of the category	Share of the category lower
Total sugars	3.7 g	2.6 g	81%
Sodium	485 mg	518 mg	39%
Protein	9.7 g	10.2 g	40%
Calories	201	240	8%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.

What is in it

Ingredients (as submitted): ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATO PASTE, COOKED CHORIZO (PORK, SEASONING [SPICES, SALT, PAPRIKA, DEHYDRATED GARLIC, EXTRACTIVE OF PAPRIKA], WATER), JALAPENO PEPPERS, RED BELL PEPPERS, SUGAR, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), WHEAT GLUTEN, DEGERMINATED WHITE CORN MEAL, YEAST, SALT, DEGERMINATED YELLOW CORN MEAL, SEASONING BLEND (SALT, SPICE, DRIED GARLIC), RED PEPPER FLAKES, BAKING SODA, WHEAT FLOUR, ENZYMES AND ASCORBIC ACID (DOUGH CONDITIONER).

The statement lists 19 ingredients at the top level, beginning with Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 3, 2020), not the label on the shelf today.

Source: the ingredient statement Nestle USA Inc. submitted to USDA (FoodData Central 2087114).

More Digiorno pizza

Product	Calories per 100 g	Sugars per 100 g	Sodium per 100 g
Margherita Diced Roma Tomatoes, Basil, Premium Mozzarella, Parmesan, Romano & Asiago Cheeses Original Thin Crust Pizza	202	3.23 g	460 mg
Spinach & Mushroom Spinach, Garlic, Mushrooms Thin Hand-tossed Style Crust Pizzeria!	203	3.12 g	445 mg
Tuscan-style Chicken Grilled White Meat Chicken, Spinach, Tomatoes, Garlic Hand-tossed Style Crust Pizza, Tuscan-style Chicken	204	2.19 g	445 mg
Meatless Supreme with Sweet Earth Awesome Grounds Plant Based Protein, Green & Red Bell Peppers, Onions, and Black Olives Original Rising Crust Pizza	204	4.23 g	465 mg
Supreme Sausage, Pepperoni, Green, Red & Yellow Peppers, Onions Sausage Made with Pork & Chicken Pepperoni Made with Pork, Chicken & Beef Original Thin Crust Pizza	206	2.84 g	496 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Digiorno Spicy Chorizo & Peppers Pork Chorizo, Jalapenos, Red Peppers, Crushed Red Pepper Flakes Original Rising Crust Pizza?

270 per 0.167 pizza (134g) serving, and 201 per 100 g.

How much sodium is in Digiorno Spicy Chorizo & Peppers Pork Chorizo, Jalapenos, Red Peppers, Crushed Red Pepper Flakes Original Rising Crust Pizza?

650mg per serving (28% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Nestle USA Inc. submitted to USDA, last updated Dec 3, 2020. Recipes change: the package in your hand is the authority.

Sources for this page

USDA FoodData Central: this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies: survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov