Sodexo · Prepared Subs and Sandwiches
Spicy Italian Hoagie
A 251g serving of Spicy Italian Hoagie by Sodexo has 430 calories, 5g of sugars and 1220mg of sodium, as submitted by Sodexo to USDA (FoodData Central 2670901, record updated Oct 30, 2023).
Values for the declared serving and per 100 g. FoodData Central 2670901, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Sodexo submitted to USDA, for the declared 251g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 777088100105
- Category
- Prepared Subs and Sandwiches
- Records
- 1 under this UPC
How it compares with other prepared subs and sandwiches
Per 100 g, it has more sugar than 38% of the 1,032 prepared subs and sandwiches products in USDA's branded database, and it has more sodium than 29% of them.
Where the calories come from: 40% carbohydrate, 40% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared subs and sandwiches: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2 g | 2.5 g | 38% |
| Sodium | 486 mg | 594 mg | 29% |
| Protein | 8.4 g | 13 g | 7% |
| Calories | 171 | 220 | 8% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,032 products, one per barcode.
Other hoagie in this aisle
26 of the 1,032 prepared subs and sandwiches products are named hoagie. Per 100 g their median is 207 calories, 626 mg of sodium and 13.5 g of protein; 2 have less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "hoagie", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED FLOUR, WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, WATER, YEAST, DURUM FLOUR, SEMOLINA FLOUR. CONTAINS 2% OR LESS OF: SALT, CANE SUGAR, DATEM, CALCIUM SULFATE, AMMONIUM SULFATE, ASCORBIC ACID, ENZYMES, WHEAT GLUTEN, SOYBEAN/CANOLA OIL. HAM: PORK WATER, SALT, SODIUM NITRATE, SUGAR. PEPPERONI: PORK, SALT, LACTIC ACID, SPICES, SODIUM NITRATE. GENOA SALAMI: PORK, WATER, LACTIC ACID, SODIUM NITRATE, SALT. CAPICOLA: PORK, SALT, SPICES, SODIUM NITRATE. CHEESE: MILK, RENNET, SALT, ENZYMES, SMOKE FLAVORING. LETTUCE, TOMATO, CANOLA OIL, VINEGAR, SALT, SPICES.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 30, 2023), not the label on the shelf today.
Source: the ingredient statement Sodexo submitted to USDA (FoodData Central 2670901).
More Sodexo prepared subs and sandwiches
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Italian Hoagie Ham | 145 | 2.55 g | 0 mg |
| Italian Hoagie Turkey | 229 | 1.49 g | 493 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Sodexo Spicy Italian Hoagie?
430 per 251g serving, and 171 per 100 g.
How much sodium is in Sodexo Spicy Italian Hoagie?
1220mg per serving (53% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Sodexo submitted to USDA, last updated Oct 30, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov