Coleman Natural · Cooked and Prepared
Spicy Pulled Pork
A 2 oz (56g) serving of Spicy Pulled Pork by Coleman Natural has 110 calories, 10g of sugars and 280mg of sodium, as submitted by Perdue Farms Incorporated to USDA (FoodData Central 2166974, record updated Nov 19, 2020).
Values for the declared serving and per 100 g. FoodData Central 2166974, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Perdue Farms Incorporated submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072745537417
- Category
- Cooked and Prepared
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cooked and prepared
Per 100 g, it has more sugar than 97% of the 1,201 cooked and prepared products in USDA's branded database, and it has more sodium than 38% of them.
Where the calories come from: 41% carbohydrate, 21% fat and 38% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cooked and prepared: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 17.9 g | 1.2 g | 97% |
| Sodium | 500 mg | 560 mg | 38% |
| Protein | 17.9 g | 17.9 g | 48% |
| Calories | 196 | 161 | 67% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,201 products, one per barcode.
Other pork in this aisle
263 of the 1,201 cooked and prepared products are named pork. Per 100 g their median is 207 calories, 550 mg of sodium and 15 g of protein; 97 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Seasoned & Fully Cooked Baby Back Pork Ribs with Jack Daniel's Bbq Sauce JACK DANIEL'S | 393 mg | 257 |
| Fried Pork Carnitas DEL REAL FOODS | 388 mg | 235 |
| Seasoned & Smoked Baby Back Pork Ribs in Honey Hickory Bbq Sauce LLOYD'S | 386 mg | 250 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pork", one per barcode.
What is in it
Ingredients (as submitted): PORK RAISED WITHOUT ANTIBIOTICS, BUDWEISER SPICY BBQ SAUCE [SUGAR, WATER, TOMATO PASTE, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, CORN SYRUP, WATER, SALT, GARLIC POWDER, SPICES, TAMARIND, NATURAL FLAVOR), CHIPOTLE PUREE (CHIPOTLE PEPPERS, WATER, SALT, CITRIC ACID), HOT SAUCE (DISTILLED VINEGAR, AGED CAYENNE RED PEPPERS, SALT, XANTHAN GUM AND GARLIC POWDER), HONEY, BUDWEISER AMERICAN LAGER BEER (WATER, BARLEY MALT, RICE, HOPS), MOLASSES, DISTILLED VINEGAR, SPICES, CORN STARCH, CHILI PEPPER, SALT, GARLIC POWDER, CONCENTRATED PINEAPPLE JUICE, SOYBEAN OIL, PAPRIKA, XANTHAN GUM], WATER, VINEGAR, SEA SALT
The statement lists 5 ingredients at the top level, beginning with Pork Raised Without Antibiotics, Budweiser Spicy Bbq Sauce [sugar, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 19, 2020), not the label on the shelf today.
Source: the ingredient statement Perdue Farms Incorporated submitted to USDA (FoodData Central 2166974).
Questions about this product
How many calories are in Coleman Natural Spicy Pulled Pork?
110 per 2 oz (56g) serving, and 196 per 100 g.
How much sodium is in Coleman Natural Spicy Pulled Pork?
280mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Perdue Farms Incorporated submitted to USDA, last updated Nov 19, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov