GetFoodFacts

Food Evolution · Crackers and Biscotti

Spinach Dip with Pita Chips

A 6.6 oz (187g) serving of Spinach Dip with Pita Chips by Food Evolution has 450 calories, less than 1g of sugars and 420mg of sodium, as submitted by RT Wholesale, LLC. to USDA (FoodData Central 2286058, record updated Sep 18, 2018).

Nutrition Facts

Serving size6.6 oz (187g)
Amount per serving
Calories450
% Daily Value*
Total Fat 27g35%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 420mg18%
Total Carbohydrate 43g16%
Dietary Fiber <1g3%
Total Sugars <1g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 100mg8%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that RT Wholesale, LLC. submitted to USDA, for the declared 187g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0880066455873
UPC
880066455873
Category
Crackers and Biscotti
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other crackers and biscotti

Per 100 g, it has more sugar than 31% of the 3,802 crackers and biscotti products in USDA's branded database, and it has more sodium than 13% of them.

Where the calories come from: 38% carbohydrate, 54% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among crackers and biscotti: sugar per 100 g

Sugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 1 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 1 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 1 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 1 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 1 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 1 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 1 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 1 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Spinach Dip with Pita Chips against the 3,802 crackers and biscotti products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.5 g5.6 g31%
Sodium225 mg633 mg13%
Protein4.3 g7.7 g7%
Calories2414332%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,802 products, one per barcode.

Other chips in this aisle

68 of the 3,802 crackers and biscotti products are named chips. Per 100 g their median is 311 calories, 544 mg of sodium and 7.3 g of protein; 4 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Sweet Cannoli Chips & Dip GOLDEN CANNOLI153 mg361
Cannoli Dip & Chips SUNNYSIDE FARMS101 mg263
Cannoli Chips Platter KINGS96 mg351

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chips", one per barcode.

What is in it

Ingredients (as submitted): SPINACH DIP (SPINACH (SPINACH, SALT), SOUR CREAM (CULTURED CREAM AND ENZYMES), WATER CHESTNUTS (WATER CHESTNUTS, WATER, CITRIC ACID), MAYONNAISE (WATER, CANOLA OIL, CORN SYRUP, CIDER VINEGAR, DISTILLED VINEGAR, FOOD STARCH-MODIFIED, SUGAR, WHEY PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF SALT, XANTHAN GUM, SPICE, ONION, TORULA YEAST, GARLIC, NATURAL FLAVORS [INCLUDES CELERY], BETA CAROTENE [COLOR]), GREEN ONION, GARLIC POWDWER, ONION POWDER, SALT, CAYENNE PEPPER), PITA CHIPS (ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [B1], RIBOFLAVIN [B2], FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: VITAL WHEAT GLUTEN, YEAST, VITAL WHEAT GLUTEN, SUGAR, SALT, SOYBEAN OIL, DOUGH CONDITIONER (CALCIUM SULFATE, GUAR GUM, VEGETABLE MONO-AND DIGLYCERIDES, L-CYSTEINE, CALCIUM PEROXIDE, ENZYME), BAKING POWDER (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SODIUM STEAROYL LACTYLATE, NON-FAT DRY MILK, CALCIUM PROPIONATE AND POTASSIUM SORBATE [PRESERVATIVES]).

The statement lists 2 ingredients at the top level, beginning with Spinach Dip (spinach (spinach, Salt), Sour Cream (cultured Cream and Enzymes). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 18, 2018), not the label on the shelf today.

Source: the ingredient statement RT Wholesale, LLC. submitted to USDA (FoodData Central 2286058).

More Food Evolution crackers and biscotti

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Hummus with Pita2412.14 g401 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Food Evolution Spinach Dip with Pita Chips?

450 per 6.6 oz (187g) serving, and 241 per 100 g.

How much sodium is in Food Evolution Spinach Dip with Pita Chips?

420mg per serving (18% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record RT Wholesale, LLC. submitted to USDA, last updated Sep 18, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov