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Lowes Foods · Pizza

Spinach & Mashroom Vine-ripened Tomato Sauce, Mozzarella and White Cheddar Cheese Blend, Spinach and Mushrooms On Thin Crust Pizza

A 1/5 pizza (145g) serving of Spinach & Mashroom Vine-ripened Tomato Sauce, Mozzarella and White Cheddar Cheese Blend, Spinach and Mushrooms On Thin Crust Pizza by Lowes Foods has 330 calories, 4g of sugars and 490mg of sodium, as submitted by Lowe's Food Stores, Inc. to USDA (FoodData Central 2586406, record updated Apr 26, 2023).

Nutrition Facts

Serving size1/5 pizza (145g)
Amount per serving
Calories330
% Daily Value*
Total Fat 15g19%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 490mg21%
Total Carbohydrate 37g13%
Dietary Fiber 2g7%
Total Sugars 4g
Includes Added Sugars 1g2%
Protein 13g26%
Vitamin D 0mcg0%
Calcium 230mg18%
Iron 3mg17%
Potassium 280mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Lowe's Food Stores, Inc. submitted to USDA, for the declared 145g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0741643052789
UPC
741643052789
Category
Pizza
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other pizza

Per 100 g, it has more sugar than 56% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 7% of them.

Where the calories come from: 44% carbohydrate, 40% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pizza: sugar per 100 g

Sugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Spinach & Mashroom Vine-ripened Tomato Sauce, Mozzarella and White Cheddar Cheese Blend, Spinach and Mushrooms On Thin Crust Pizza against the 3,416 pizza products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.8 g2.6 g56%
Sodium338 mg518 mg7%
Protein9 g10.2 g28%
Calories22824032%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.

Other sauce in this aisle

627 of the 3,416 pizza products are named sauce. Per 100 g their median is 235 calories, 516 mg of sodium and 10.3 g of protein; 41 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): CRUST: WHEAT FLOUR, WATER, SUNFLOWER OIL, HONEY, YEAST, SALT, GARLIC POWDER, CHEESE BLEND: MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), WHITE CHEDDAR CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES), SAUCE: WATER, FRESH VINE-RIPENED TOMATOES, SOYBEAN OIL, SALT, SUGAR, SPICES, OLIVE OIL, DEHYDRATED GARLIC AND/OR GARLIC POWDER, SPINACH MIX: SPINACH, LIQUID PASTEURIZED WHOLE EGGS, BUTTER (PASTEURIZED CREAM, NATURAL FLAVORING [LACTIC ACID]), DEHYDRATED GARLIC, SALT, MUSHROOMS.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 26, 2023), not the label on the shelf today.

Source: the ingredient statement Lowe's Food Stores, Inc. submitted to USDA (FoodData Central 2586406).

More Lowes Foods pizza

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Rising Crust Pepperoni Pizza2313.08 g508 mg
Mushroom Asparagos Flatbread Pizza2180.75 g338 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Lowes Foods Spinach & Mashroom Vine-ripened Tomato Sauce, Mozzarella and White Cheddar Cheese Blend, Spinach and Mushrooms On Thin Crust Pizza?

330 per 1/5 pizza (145g) serving, and 228 per 100 g.

How much sodium is in Lowes Foods Spinach & Mashroom Vine-ripened Tomato Sauce, Mozzarella and White Cheddar Cheese Blend, Spinach and Mushrooms On Thin Crust Pizza?

490mg per serving (21% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Lowe's Food Stores, Inc. submitted to USDA, last updated Apr 26, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov