GetFoodFacts

Brinker · Nut and Seed Butters

Spread

A 100g serving of Spread by Brinker has 560 calories and 30mg of sodium, as submitted by BRINKER to USDA (FoodData Central 561653, record updated Mar 12, 2018).

Nutrition Facts

Serving size100g
Amount per serving
Calories560
% Daily Value*
Total Fat 35g45%
Saturated Fat 5g26%
Trans Fat not declared
Cholesterol not declared
Sodium 30mg1%
Total Carbohydrate 58g21%
Dietary Fiber 2g8%
Total Sugars not declared
Includes Added Sugars not declared
Protein 3g7%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that BRINKER submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

8710573341500
UPC
8710573341500
Category
Nut and Seed Butters
Records
1 under this UPC

How it compares with other nut and seed butters

Per 100 g, it has more sodium than 22% of the 2,289 nut and seed butters products in USDA's branded database.

Where the calories come from: 41% carbohydrate, 56% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Spread against the 2,289 nut and seed butters products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium30 mg203 mg22%
Protein3.3 g21.9 g5%
Calories55958824%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,289 products, one per barcode.

Other spread in this aisle

541 of the 2,289 nut and seed butters products are named spread. Per 100 g their median is 562 calories, 234 mg of sodium and 18.8 g of protein; 72 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chocolate Hazelnut Spread MONVISIA20 mg550
Coconut + Almond + Brazil Nut Raw Cacao Sprouted Spread HNINA GOURMET18 mg607
Spread, Almond Coconut Chocolate BAREFOOT & CHOCOLATE16 mg562

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "spread", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, VEGETABLE OILS (RAPESEED, PALM), HAZELNUTS 6,4%, LOW FAT COCOA POWDER 3,75%, SKIMMED MILK POWDER, EMULSIFIER: SOY LECITHIN, BOURBON VANILLA EXTRACT.

The statement lists 9 ingredients at the top level, beginning with Sugar, Vegetable Oils (rapeseed, Palm). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 12, 2018), not the label on the shelf today.

Source: the ingredient statement BRINKER submitted to USDA (FoodData Central 561653).

Questions about this product

How many calories are in Brinker Spread?

560 per 100g serving, and 559 per 100 g.

How much sodium is in Brinker Spread?

30mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record BRINKER submitted to USDA, last updated Mar 12, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov