Sugars Barbecue · Herbs and Spices
Steak Boss Dry Rub
One tsp (5g) serving of Steak Boss Dry Rub by Sugars Barbecue has 10 calories, 1g of sugars and 730mg of sodium, as submitted by Sugars Barbecue to USDA (FoodData Central 2450828, record updated Dec 15, 2022).
Values for the declared serving and per 100 g. FoodData Central 2450828, available Jan 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Sugars Barbecue submitted to USDA, for the declared 5g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 860139002494
- Category
- Herbs and Spices
- Records
- 1 under this UPC
How it compares with other herbs and spices
Per 100 g, it has more sugar than 83% of the 1,891 herbs and spices products in USDA's branded database, and it has more sodium than 88% of them.
Where the calories come from: 47% carbohydrate, 53% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among herbs and spices: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 20 g | 0 g | 83% |
| Sodium | 14,600 mg | 307 mg | 88% |
| Protein | 0 g | 0 g | 0% |
| Calories | 200 | 0 | 69% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,891 products, one per barcode.
What is in it
Ingredients (as submitted): SALT, SPICES [INCLUDING CELERY SEED], GARLIC, NATURAL BUTTER FLAVOR [MILK] [WHEY SOLIDS, ENZYME MODIFIED BUTTER, MALTODEXTRIN, SALT, DEHYDRATED BUTTER, GUAR GUM, ANNATTO AND TURMERIC [FOR COLOR]], ONION, MONOSODIUM GLUTAMATE, SUGAR.
The statement lists 7 ingredients at the top level, beginning with Salt, Spices [including Celery Seed], Garlic. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 15, 2022), not the label on the shelf today.
Source: the ingredient statement Sugars Barbecue submitted to USDA (FoodData Central 2450828).
Questions about this product
How many calories are in Sugars Barbecue Steak Boss Dry Rub?
10 per 1 tsp (5g) serving, and 200 per 100 g.
How much sodium is in Sugars Barbecue Steak Boss Dry Rub?
730mg per serving (32% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Sugars Barbecue submitted to USDA, last updated Dec 15, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov