Frank's Redhot · Ketchup, Mustard, BBQ and Cheese Sauce
Stingin' Honey Garlic Sauce
One Tbsp (15ml) serving of Stingin' Honey Garlic Sauce by Frank's Redhot has 35 calories, 7g of sugars and 105mg of sodium, as submitted by McCormick & Company, Inc. to USDA (FoodData Central 2213847, record updated Nov 8, 2021).
Values for the declared serving and per 100 g. FoodData Central 2213847, available Jan 6, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that McCormick & Company, Inc. submitted to USDA, for the declared 15ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041500989808
- Category
- Ketchup, Mustard, BBQ and Cheese Sauce
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other ketchup, mustard, bbq and cheese sauce
Per 100 g, it has more sugar than 96% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database, and it has more sodium than 28% of them.
Where it sits among ketchup, mustard, bbq and cheese sauce: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 46.7 g | 20 g | 96% |
| Sodium | 700 mg | 941 mg | 28% |
| Calories | 233 | 118 | 88% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.
Other sauce in this aisle
4,267 of the 5,943 ketchup, mustard, bbq and cheese sauce products are named sauce. Per 100 g their median is 132 calories, 875 mg of sodium and 0 g of protein; 1,304 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chicken 'n' Ribs, Barbecue Sauce, Hickory Smoke CHICKEN 'N' RIBS | 559 mg | 132 |
| Ruben's, Chuck Wagon Bbq Sauce, Mild RUBEN'S | 559 mg | 118 |
| Duck Sauce KA-ME | 559 mg | 206 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): INGREDIENTS: SUGAR, DISTILLED VINEGAR, CORN SYRUP, SOY SAUCE (WATER, WHEAT SOYBEANS, SALT), MOLASSES, HONEY, WATER, MODIFIED FOOD STARCH, CRUSHED GARLIC WITH CITRIC ACID, GARLIC POWDER, SALT, NATURAL FLAVORS (CONTAINS SOY), GROUND CAYENNE PEPPER, ONION POWDER, CITRIC ACID AND SODIUM BENZOATE (AS A PRESERVATIVE).
The statement lists 15 ingredients at the top level, beginning with Ingredients: Sugar, Distilled Vinegar, Corn Syrup. Its own allergen line reads: "Contains SOY), GROUND CAYENNE PEPPER, ONION POWDER, CITRIC ACID AND SODIUM BENZOATE (AS A PRESERVATIVE)". For allergies, read the package: this is the record USDA holds (updated Nov 8, 2021), not the label on the shelf today.
Source: the ingredient statement McCormick & Company, Inc. submitted to USDA (FoodData Central 2213847).
More Frank's Redhot ketchup, mustard, bbq and cheese sauce
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Sweet Chili Sauce | 233 | 46.67 g | 1,533 mg |
| Hot Sauce | 200 | 46.67 g | 1,067 mg |
| Nashville Hot Wings Sauce | 200 | 13.33 g | 2,267 mg |
| Stingin' Hot Honey Garlic Sauce | 267 | 53.33 g | 900 mg |
| Spicy Sweet & Sour Hot Sauce | 276 | 65.52 g | 1,241 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Frank's Redhot Stingin' Honey Garlic Sauce?
35 per 1 Tbsp (15ml) serving, and 233 per 100 g.
How much sodium is in Frank's Redhot Stingin' Honey Garlic Sauce?
105mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record McCormick & Company, Inc. submitted to USDA, last updated Nov 8, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov