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Taylor Farms · Entrees, Sides and Small Meals

Stir - Fried Cauliflower, Soy Glazed

One cup (130g) serving of Stir - Fried Cauliflower, Soy Glazed by Taylor Farms has 110 calories, 7g of sugars and 390mg of sodium, as submitted by Taylor Fresh Foods, Inc. to USDA (FoodData Central 1940721, record updated Jan 19, 2018).

Nutrition Facts

Serving size1 cup (130g)
Amount per serving
Calories110
% Daily Value*
Total Fat 4g5%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 390mg17%
Total Carbohydrate 14g5%
Dietary Fiber 3g11%
Total Sugars 7g
Includes Added Sugars 5g10%
Protein 4g8%
Vitamin D not declared
Calcium 40mg3%
Iron 1mg6%
Potassium 370mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Taylor Fresh Foods, Inc. submitted to USDA, for the declared 130g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0824862702243
UPC
824862702243
Category
Entrees, Sides and Small Meals
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other entrees, sides and small meals

Per 100 g, it has more sugar than 86% of the 1,349 entrees, sides and small meals products in USDA's branded database, and it has more sodium than 49% of them.

Where the calories come from: 52% carbohydrate, 33% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among entrees, sides and small meals: sugar per 100 g

Sugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 5 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 5 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 5 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 5 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 5 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 5 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 5 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 5 gSugar per 100 g across 1,349 entrees, sides and small meals products0 g18 gmedian 1 gThis product: 5 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Stir - Fried Cauliflower, Soy Glazed against the 1,349 entrees, sides and small meals products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars5.4 g1.4 g86%
Sodium300 mg310 mg49%
Protein3.1 g4 g34%
Calories851589%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,349 products, one per barcode.

Other cauliflower in this aisle

23 of the 1,349 entrees, sides and small meals products are named cauliflower. Per 100 g their median is 100 calories, 264 mg of sodium and 3.4 g of protein; 15 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Stir Fry Riced Cauliflower Fluffy Riced Cauliflower Steamed with Coconut Aminos, Bell Peppers, and Carrots KEVIN'S NATURAL FOODS238 mg54
Cauliflower Mac & Cheese REDDIHOT GO232 mg163
Shrimp & Cauliflower Grits SNAP KITCHEN228 mg112

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cauliflower", one per barcode.

What is in it

Ingredients (as submitted): CAULIFLOWER, GINGER TAMARI STIR FRY SAUCE (SOY SAUCE [WATER, SOYBEANS, SALT, SUGAR], SUGAR, WATER, RICE VINEGAR, GINGER [GINGER, WATER], SOYBEAN OIL, WHITE WINE VINEGAR, CORN STARCH, SESAME OIL, GARLIC [WATER, GARLIC], GARLIC [GARLIC, CANOLA OIL], DRIED CHILI PEPPER, SALT, SESAME SEED, SEA SALT, EXPELLER PRESSED CANOLA OIL, ANISE, SPICES), BROCCOLI STALK, CARROT, CASHEWS, GREEN ONION.

The statement lists 6 ingredients at the top level, beginning with Cauliflower, Ginger Tamari Stir Fry Sauce (soy Sauce [water, Soybeans. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 19, 2018), not the label on the shelf today.

Source: the ingredient statement Taylor Fresh Foods, Inc. submitted to USDA (FoodData Central 1940721).

More Taylor Farms entrees, sides and small meals

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Taylor Farms, Garlic Red Skinned Mashed Potatoes931.43 g357 mg
Cheesy Cauliflower Mash731.82 g209 mg
Taylor Farms, Homestyle Mashed Potatoes1001.43 g357 mg
Taylor Farms, Mashed Potatoes, Garlic & Chives1431.43 g429 mg
Mashed Potatoes, Garlic1431.43 g443 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Taylor Farms Stir - Fried Cauliflower, Soy Glazed?

110 per 1 cup (130g) serving, and 85 per 100 g.

How much sodium is in Taylor Farms Stir - Fried Cauliflower, Soy Glazed?

390mg per serving (17% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Taylor Fresh Foods, Inc. submitted to USDA, last updated Jan 19, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov