GetFoodFacts

Pomi · Tomatoes

Strained Tomatoes

A 1/2 cup (125g) serving of Strained Tomatoes by Pomi has 35 calories, 5g of sugars and 10mg of sodium, as submitted by POMI to USDA (FoodData Central 555257, record updated Feb 17, 2018).

Nutrition Facts

Serving size1/2 cup (125g)
Amount per serving
Calories35
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 10mg0%
Total Carbohydrate 7g3%
Dietary Fiber 2g7%
Total Sugars 5g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that POMI submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

8032793341017
UPC
8032793341017
Category
Tomatoes
Records
1 under this UPC

How it compares with other tomatoes

Per 100 g, it has more sugar than 65% of the 2,565 tomatoes products in USDA's branded database, and it has more sodium than 2% of them.

Where the calories come from: 88% carbohydrate, 0% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among tomatoes: sugar per 100 g

Sugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 4 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 4 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 4 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 4 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 4 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 4 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 4 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 4 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Strained Tomatoes against the 2,565 tomatoes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4 g3.3 g65%
Sodium8 mg179 mg2%
Protein0.8 g0.8 g11%
Calories262557%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,565 products, one per barcode.

Other tomatoes in this aisle

1,782 of the 2,565 tomatoes products are named tomatoes. Per 100 g their median is 23 calories, 167 mg of sodium and 0.8 g of protein; 51 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
San Marzano Pdo Whole Peeled Tomatoes MUTTI S.P.A.4 mg24
No Salt Added Diced Tomatoes in Tomato Juice FULL CIRCLE MARKET4 mg21
Chopped Tomatoes CECCATE4 mg22

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "tomatoes", one per barcode.

What is in it

Ingredients (as submitted): TOMATOES

The statement lists 1 ingredient at the top level, beginning with Tomatoes. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 17, 2018), not the label on the shelf today.

Source: the ingredient statement POMI submitted to USDA (FoodData Central 555257).

Questions about this product

How many calories are in Pomi Strained Tomatoes?

35 per 1/2 cup (125g) serving, and 26 per 100 g.

How much sodium is in Pomi Strained Tomatoes?

10mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record POMI submitted to USDA, last updated Feb 17, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov