Se Grocers · Cakes, Cupcakes, Snack Cakes
Strawberry & Cheese Danish Dough
A 0.125 cake (50g) serving of Strawberry & Cheese Danish Dough by Se Grocers has 170 calories, 7g of sugars and 210mg of sodium, as submitted by Bi-Lo Inc. to USDA (FoodData Central 2482802, record updated Mar 28, 2022).
Values for the declared serving and per 100 g. FoodData Central 2482802, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Bi-Lo Inc. submitted to USDA, for the declared 50g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 038259136645
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 5% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 86% of them.
Where the calories come from: 46% carbohydrate, 47% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 14 g | 31.8 g | 5% |
| Sodium | 420 mg | 289 mg | 86% |
| Protein | 6 g | 3.7 g | 91% |
| Calories | 340 | 386 | 23% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other dough in this aisle
130 of the 8,749 cakes, cupcakes, snack cakes products are named dough. Per 100 g their median is 394 calories, 340 mg of sodium and 3.9 g of protein; 105 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Triple-filled Blueberry Cheese with Lemon Icing Braid Flavored European-style Danish Dough Filled with a Sweet Neufchatel Cheese Blend and Delicious Blueberry Filling, Triple-filled Blueberry Cheese with Lemon Icing Braid MARKETSIDE | 333 mg | 314 |
| Pumpkin Pie with Original Glazed Doughnuts KRISPY KREME | 327 mg | 363 |
| Juniors Layer Cake with Chocolate Chip Cookie Dough Flavored Icing TASTYKAKE | 326 mg | 424 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dough", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, CONTAINS LESS THAN 2% OF MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE [COLOR), VITAMIN A PALMITATE, VITAMIN D3), WATER, SUGAR, NEUFCHATEL CHEESE (CULTURED PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM), EGGS (WHOLE), STRAWBERRY FILLING (WATER, STRAWBERRIES, HIGH FRUCTOSE CORN SYRUP, SUGAR, MODIFIED FOOD STARCH CORN SYRUP CONTAINS 2% OR LESS OF PROPYLENE GLYCOL, NATURAL AND ARTIFICIAL FLAVORS, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES) , SALT, LOCUST BEAN GUM, SODIUM CITRATE, XANTHAN GUM, RED 40, LACTIC ACID, BLUE 1), HIGH FRUCTOSE CORN SYRUP, NONFAT DRY MILK, CORN SYRUP, PALM OIL, YEAST, MONOGLYCERIDES, SALT, GLYCERINE (VEGETABLE), FOOD STARCH-MODIFIED, MICROCRYSTALLINE CELLULOSE, TAPIOCA DEXTRIN, SODIUM STEAROYL LACTYLATE, ARTIFICIAL FLAVOR, FOOD STARCH-MODIFIED, LACTIC ACID, WHEY, POTASSIUM SORBATE (PRESERVATIVE), CALCIUM LACTATE, AGAR, LEMON JUICE CONCENTRATE, WHEAT FLOUR, NONFAT MILK, SOY LECITHIN, TITANIUM DIOXIDE COLOR, ASCORBIC ACID, XANTHAN GUM, ENZYMES.
The statement lists 34 ingredients at the top level, beginning with Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 28, 2022), not the label on the shelf today.
Source: the ingredient statement Bi-Lo Inc. submitted to USDA (FoodData Central 2482802).
More Se Grocers cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| New York Style, Strawberry Swirl Cheesecake Sampler | 324 | 24.12 g | 247 mg |
| Apple Danish | 320 | 18 g | 400 mg |
| Danish Cheese | 360 | 16 g | 420 mg |
| Sinful Chocolate Explosion Chocolate Icing with a Mousse Filling and a Dark Chocolate Crumb Hand Crafted Four Layer Cake | 383 | 39.51 g | 309 mg |
| Chocolate Creme Flavored Cake | 395 | 30.26 g | 263 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Se Grocers Strawberry & Cheese Danish Dough?
170 per 0.125 cake (50g) serving, and 340 per 100 g.
How much sodium is in Se Grocers Strawberry & Cheese Danish Dough?
210mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Bi-Lo Inc. submitted to USDA, last updated Mar 28, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov