GetFoodFacts

Raley's · Cheese

Strawberry Coppa, Mascarpone

A 110g serving of Strawberry Coppa, Mascarpone by Raley's has 230 calories, 20g of sugars and 30mg of sodium, as submitted by Raley's to USDA (FoodData Central 2416212, record updated Jan 31, 2022).

Values for the declared serving and per 100 g. FoodData Central 2416212, available Dec 22, 2022; USDA record.

Nutrition Facts

Serving size110g
Amount per serving
Calories230
% Daily Value*
Total Fat 14g18%
Saturated Fat 12g60%
Trans Fat 0g
Cholesterol 50mg17%
Sodium 30mg1%
Total Carbohydrate 25g9%
Dietary Fiber <1g4%
Total Sugars 20g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 0mg0%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Raley's submitted to USDA, for the declared 110g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0046567623146
UPC
046567623146
Category
Cheese
Records
1 under this UPC

How it compares with other cheese

Per 100 g, it has more sugar than 99% of the 15,853 cheese products in USDA's branded database, and none of them has less sodium.

Where the calories come from: 43% carbohydrate, 54% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cheese: sugar per 100 g

Sugar per 100 g across 15,853 cheese products0 g18 gmedian 0 gThis product: 18 gSugar per 100 g across 15,853 cheese products0 g18 gmedian 0 gThis product: 18 gSugar per 100 g across 15,853 cheese products0 g18 gmedian 0 gThis product: 18 gSugar per 100 g across 15,853 cheese products0 g18 gmedian 0 gThis product: 18 gSugar per 100 g across 15,853 cheese products0 g18 gmedian 0 gThis product: 18 gSugar per 100 g across 15,853 cheese products0 g18 gmedian 0 gThis product: 18 gSugar per 100 g across 15,853 cheese products0 g18 gmedian 0 gThis product: 18 gSugar per 100 g across 15,853 cheese products0 g18 gmedian 0 gThis product: 18 gSugar per 100 g across 15,853 cheese products0 g18 gmedian 0 gThis product: 18 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Strawberry Coppa, Mascarpone against the 15,853 cheese products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars18.2 g0 g99%
Sodium27 mg643 mg0%
Protein1.8 g21.4 g2%
Calories20935711%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.

What is in it

Ingredients (as submitted): WATER, SMALL STRAWBERRIES, SUGAR, REHYDRATED SKIM MILK, VEGETABLE FATS (COCONUT, PALM), GLUCOSE SYRUP, STRAWBERRY PUREE, STABILIZER SORBITOLS CHOCOLATE CHIPS [SUGAR, COCOA MASS, COCOA BUTTER, EMULSIFIERS LECITHINS (OF SOYA), NATURAL VANILLA FLAVOR], MASCARPONE CHEESE (CREAM, PASTEURIZED MILK, ACIDITY REGULATOR LACTIC ACID), WHEAT FLOUR, EGG YOLKS, EGGS, BUTTER, PASTEURIZED MILK, THICKENERS (SODIUM ALGINATE, PECTINS, XANTHAN GUM, GUAR GUM & LOCUST BEAN GUM), MODIFIED STARCH, LACTOSE, EMULSIFIERS MONO- & DIGLYCERIDES OF FATTY ACIDS, MONO- & DIACETYL TARTARIC ACID ESTERS OF MONO- & DIGLYCERIDES OF FATTY ACIDS & LECITHINS (OF SUNFLOWER), BEETROOT JUICE, COLORS BEEN POWDER (BEETROOT RED), ANTIOXIDANT ASCORBIC ACID, ACID CITRIC ACID, MILK PROTEINS, RAISING AGENTS DIPHOSPHATES & SODIUM CARBONATES, ARTIFICIAL FLAVORS, STARCH, MALTODEXTRINS, HUMECTANT GLYCEROL, SALT.

The statement lists 30 ingredients at the top level, beginning with Water, Small Strawberries, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 31, 2022), not the label on the shelf today.

Source: the ingredient statement Raley's submitted to USDA (FoodData Central 2416212).

More Raley's cheese

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Reduced Fat Mozzarella Cheese2140 g714 mg
Light Cream Cheese1946.45 g516 mg
Whipped Cream Cheese Spread2384.76 g429 mg
Reduced Fat Crumbled Feta Cheese2500 g1,143 mg
Neufchatel Cheese2507.14 g375 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Raley's Strawberry Coppa, Mascarpone?

230 per 110g serving, and 209 per 100 g.

How much sodium is in Raley's Strawberry Coppa, Mascarpone?

30mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Raley's submitted to USDA, last updated Jan 31, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov