Panamei · Fish and Seafood
Surimi Flakes Imitation Crab Meat
A 1/2 cup (85g) serving of Surimi Flakes Imitation Crab Meat by Panamei has 110 calories, 13g of sugars and 610mg of sodium, as submitted by Quirch Foods Company to USDA (FoodData Central 2461690, record updated May 20, 2021).
Values for the declared serving and per 100 g. FoodData Central 2461690, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Quirch Foods Company submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 665072000541
- Category
- Fish and Seafood
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other fish and seafood
Per 100 g, it has more sugar than 98% of the 1,235 fish and seafood products in USDA's branded database, and it has more sodium than 65% of them.
Where it sits among fish and seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 15.3 g | 0 g | 98% |
| Sodium | 718 mg | 509 mg | 65% |
| Protein | 7.1 g | 19.3 g | 4% |
| Calories | 129 | 159 | 39% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,235 products, one per barcode.
Other meat in this aisle
100 of the 1,235 fish and seafood products are named meat. Per 100 g their median is 94 calories, 459 mg of sodium and 17.1 g of protein; 93 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Blue Swimming Real Crab Meat AQUA STAR | 565 mg | 94 |
| Wild Caught Lump Crabmeat MEMBER'S MARK | 565 mg | 94 |
| Jumbo Lump Crab Meat HERON POINT SEAFOOD | 560 mg | 94 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meat", one per barcode.
What is in it
Ingredients (as submitted): FISH (THREADFIN BREAM), WATER, WHEAT STARCH, TAPIOCA, CORN STARCH, SUGAR, CRAB EXTRACT, SALT, SOYBEAN PROTEIN, RICE WINE (WATER, GLUTINOUS RICE ALCOHOL, RICE LEAVEN (ASPERGILLUS ORYZAE AS A FERMENTING AGENT)), SOYBEAN OIL, CRAB FLAVOUR, PAPRIKA COLOR E-160C, COCHINEAL COLOR E-120.
The statement lists 14 ingredients at the top level, beginning with Fish (threadfin Bream), Water, Wheat Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 20, 2021), not the label on the shelf today.
Source: the ingredient statement Quirch Foods Company submitted to USDA (FoodData Central 2461690).
More Panamei fish and seafood
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Salted Cod Fillets | 106 | 0 g | 8,460 mg |
| Octopus | 82 | 0 g | 588 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Panamei Surimi Flakes Imitation Crab Meat?
110 per 1/2 cup (85g) serving, and 129 per 100 g.
How much sodium is in Panamei Surimi Flakes Imitation Crab Meat?
610mg per serving (27% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Quirch Foods Company submitted to USDA, last updated May 20, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov