USDA Survey

Sweet and sour sauce

According to USDA FoodData Central (FDC ID 2710296, data refreshed July 2026), nutrition facts per 100g, sourced verbatim.

154
Caloriesmoderate density
0.3g
Proteinlow · 1% DV
38.2g
Carbsgood source · 14% DV
0.0g
Fatlow · 0% DV
154 calories per 100g

Sweet and sour sauce contains 154 calories per 100g according to USDA FoodData Central. It has 0.3g of protein, 0.0g of fat, and 38.2g of carbohydrates per 100g. Data is sourced verbatim from the USDA Survey database, refreshed July 2026.

  • More protein than 3% of USDA whole foods

The verdict

Sweet and sour sauce carries 0.3g of protein per 100g, more than 3% of USDA whole foods.

0.3g
protein per 100g
Top 97%
protein vs USDA whole foods
154
calories per 100g
18.8g
sugar per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Sweet and sour sauce contains 154 calories per 100g, according to the USDA FoodData Central database. It provides 0.3g of protein, 0.0g of fat, and 38.2g of carbohydrates per 100g. Dietary fiber: 0.1g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values are normalized to a 100g serving per the USDA FoodData Central standardization. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

❤️ Low Fat

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Sweet and sour sauce is catalogued there as FDC ID 2710296, a usda survey entry. Every figure on this page comes from USDA laboratory analysis under the FDC USDA Survey program, standardized to 100 g so it can be compared fairly against any other food in the database. Values are shown on the USDA per-100 g basis.

By the per-100g standardization, Sweet and sour sauce reads as low fat within common dietary frameworks. Compare it against 4 nutritionally similar items in Nearby Foods below.

Nutritional Value at a Glance

Sweet and sour sauce balances protein, fat, and carbohydrates without any single macro dominating.

At 0% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 100g Amount per serving Calories 154 % Daily Value* Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 539mg 23% Total Carbohydrate 38g 14% Dietary Fiber 0g 0% Total Sugars 19g Includes 0g Added Sugars 0% Protein 0g Vitamin D 0mcg 0% Calcium 10mg 1% Iron 0mg 1% Potassium 99mg 2% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

154
Calories per 100g

154 kcal = 8% of FDA 2,000 kcal Daily Value

0%100%8of 2,000 kcal
154 kcal = 8% of FDA 2,000 kcal Daily Value
P: 0.3gF: 0.0gC: 38.2g
0.3g
Protein
1% DV
0.0g
Total Fat
0% DV
38.2g
Carbs
14% DV
0.1g
Fiber
0% DV
18.8g
Sugar
no FDA DV
539mg
Sodium
23% DV

Values shown per 100g, the USDA FoodData Central standardization. Serving size for this entry is not declared in the USDA release.

Where Sweet and sour sauce ranks on protein

Its 0.3g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Sweet and sour sauce vs every USDA reference food

USDA reference (whole) foods with a protein value

0 3rd percentile higher than 3% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 38.2 G
14%
Energy 154 KCAL
Fiber, total dietary 0.10 G
0%
Protein 0.27 G
1%
Total Sugars 18.8 G
Total lipid (fat) 0.02 G
0%
Alcohol, ethyl 0.00 G
Caffeine 0 MG
Theobromine 0 MG
Water 60.3 G

Vitamins

Nutrient Amount % DV
Choline, total 2 MG
Folate, DFE 8.0 UG
Folate, food 8.0 UG
Folate, total 8.0 UG
Folic acid 0.0 UG
Niacin 0 MG
Riboflavin 0 MG
Thiamin 0 MG
Vitamin B-12 0.0 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0 MG
Vitamin C, total ascorbic acid 9 MG
Vitamin E, added 0 MG
Vitamin K (phylloquinone) 0.2 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 10 MG
1%
Iron, Fe 0 MG
1%
Potassium, K 99 MG
2%
Sodium, Na 539 MG
23%
Carotene, alpha 0.0 UG
Carotene, beta 6.0 UG
Copper, Cu 0 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 8 MG
Phosphorus, P 7 MG
Retinol 0.0 UG
Selenium, Se 0.4 UG
Vitamin A, RAE 1.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin E (alpha-tocopherol) 0 MG
Zinc, Zn 0 MG

Lipids

Nutrient Amount % DV
Cholesterol 0 MG
0%
Fatty acids, total saturated 0.00 G
0%
Fatty acids, total monounsaturated 0.00 G
Fatty acids, total polyunsaturated 0.00 G
MUFA 16:1 0.00 G
MUFA 18:1 0.00 G
MUFA 20:1 0.00 G
MUFA 22:1 0.00 G
PUFA 18:2 0.00 G
PUFA 18:3 0.00 G
PUFA 18:4 0.00 G
PUFA 20:4 0.00 G
PUFA 20:5 n-3 (EPA) 0.00 G
PUFA 22:5 n-3 (DPA) 0.00 G
PUFA 22:6 n-3 (DHA) 0.00 G
SFA 10:0 0.00 G
SFA 12:0 0.00 G
SFA 14:0 0.00 G
SFA 16:0 0.00 G
SFA 18:0 0.00 G
SFA 4:0 0.00 G
SFA 6:0 0.00 G
SFA 8:0 0.00 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 0.0 UG

Key takeaways

  • Sweet and sour sauce delivers 0.3g of protein per 100g, more than 3% of USDA whole foods. See the protein ranking
  • It carries 154 calories per 100g.
  • Based on its per-100g profile, it fits low fat patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

Garlic, raw

Survey
143 cal
P: 6.6gF: 0.4gC: 28.2g

Garlic, cooked

Survey
142 cal
P: 6.6gF: 0.4gC: 28.0g

Puerto Rican seasoning without ham and tomato sauce

Survey
127 cal
P: 1.0gF: 10.8gC: 6.9g

Yeast extract spread

Survey
185 cal
P: 23.9gF: 0.9gC: 20.4g

→ Compare Sweet and sour sauce side-by-side with Garlic and Garlic

Frequently Asked Questions

How many calories are in Sweet and sour sauce? ▼
Sweet and sour sauce contains 154 calories per 100g. It has 0.3g of protein, 0.0g of fat, and 38.2g of carbohydrates.
What are the macros in Sweet and sour sauce? ▼
Per 100g, Sweet and sour sauce has 0.3g protein (1% of calories), 0.0g fat, and 38.2g carbs. Fiber: 0.1g. Sugar: 18.8g.
How much sodium is in Sweet and sour sauce? ▼
Sweet and sour sauce contains 539mg of sodium per 100g, which is 23% of the recommended daily limit (2,300mg).
Is Sweet and sour sauce high in fiber? ▼
Sweet and sour sauce contains 0.1g of dietary fiber per 100g, which is 0% of the daily recommended value (28g).
Is Sweet and sour sauce keto-friendly? ▼
Sweet and sour sauce has 38.2g of carbs per 100g (99% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Sweet and sour sauce good for a diet? ▼
Sweet and sour sauce has 154 calories per 100g. Fat content: 0.0g.
How does Sweet and sour sauce compare to other foods? ▼
Sweet and sour sauce provides 154 calories and 0.3g protein per 100g. That is 570 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2710296) — USDA Survey database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.