Moo & Oink · Other Snacks
Sweet & Mild Bbq Flavored Pork Rinds
A 1/2 oz (14g) serving of Sweet & Mild Bbq Flavored Pork Rinds by Moo & Oink has 80 calories, less than 1g of sugars and 320mg of sodium, as submitted by Snak-King Corp. to USDA (FoodData Central 1923866, record updated Oct 6, 2017).
Values for the declared serving and per 100 g. FoodData Central 1923866, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Snak-King Corp. submitted to USDA, for the declared 14g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 078271225002
- Category
- Other Snacks
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other other snacks
Per 100 g, it has more sugar than 53% of the 7,275 other snacks products in USDA's branded database, and it has more sodium than 94% of them.
Where the calories come from: 5% carbohydrate, 53% fat and 42% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 7.1 g | 6.3 g | 53% |
| Sodium | 2,286 mg | 964 mg | 94% |
| Protein | 57.1 g | 16.7 g | 95% |
| Calories | 571 | 448 | 86% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.
Other rinds in this aisle
190 of the 7,275 other snacks products are named rinds. Per 100 g their median is 571 calories, 1,929 mg of sodium and 57.1 g of protein; 131 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pork Rinds, Hot & Spicy UTZ | 1,786 mg | 571 |
| Thai Style Curry Flavored Pork Rinds SOUTHERN RECIPE SMALL BATCH | 1,786 mg | 500 |
| Pasilla Chili Cheese Flavored Pork Rinds Fried in Sunflower Oil SOUTHERN RECIPE | 1,786 mg | 500 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "rinds", one per barcode.
What is in it
Ingredients (as submitted): PORK RINDS, SUGAR, DEXTROSE, TORULA YEAST, SALT, TOMATO POWDER, ONION POWDER, AUTOLYZED YEAST EXTRACT, MONOSODIUM GLUTAMATE, HYDROLYZED SOY PROTEIN, CARAMEL COLOR, EXTRACTIVES OF PAPRIKA, SPICE EXTRACTIVES, SPICES, YELLOW 6 LAKE, RED 40 LAKE, CITRIC ACID.
The statement lists 17 ingredients at the top level, beginning with Pork Rinds, Sugar, Dextrose. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 6, 2017), not the label on the shelf today.
Source: the ingredient statement Snak-King Corp. submitted to USDA (FoodData Central 1923866).
Questions about this product
How many calories are in Moo & Oink Sweet & Mild Bbq Flavored Pork Rinds?
80 per 1/2 oz (14g) serving, and 571 per 100 g.
How much sodium is in Moo & Oink Sweet & Mild Bbq Flavored Pork Rinds?
320mg per serving (14% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Snak-King Corp. submitted to USDA, last updated Oct 6, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov