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USDA reference food

Taco shell, corn

1 medium of taco shell, corn (28 g) has 130 calories, 2g of protein, 6g of fat and 2g of fiber (USDA FoodData Central, the dietary survey database (FNDDS), FDC 2707826). It is one of 4 USDA descriptions of taco shells.

Nutrition Facts

Serving size1 medium (28g)
Amount per serving
Calories130
% Daily Value*
Total Fat 6g8%
Saturated Fat 2g10%
Trans Fat not declared
Cholesterol 0mg0%
Sodium 90mg4%
Total Carbohydrate 18g6%
Dietary Fiber 2g7%
Total Sugars 0g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D 0mcg0%
Calcium 30mg2%
Iron 0.5mg3%
Potassium 60mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

USDA values per 100 g (the dietary survey database (FNDDS)), scaled to the portion. Check the USDA record.

Protein per 100 g
6.4g
more than 43% of 8,218 USDA reference foods
Calories per 100 g
476
more than 92% of reference foods
Fiber per 100 g
6.7g
more than 92% of reference foods

What a portion gives you

Fiber 2g7%
Protein 2g4%
Potassium 60mg1%
Calcium 30mg2%
Iron 0.5mg3%
Sodium 90mg4%

Ticks: 5% of the Daily Value (FDA: low) and 20% (high)

Source: USDA FoodData Central, the dietary survey database (FNDDS) (FDC 2707826); FDA Daily Values, 21 CFR 101.9.

Where the calories come from: 53% carbohydrate, 41% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among USDA reference foods

Per 100 gThis foodShare with less
Calories47692%
Protein6.41 g43%
Total fat21.8 g87%
Carbohydrate63.5 g88%
Fiber6.70 g92%
Total sugars1.50 g51%
Sodium324 mg74%

Source: USDA FoodData Central, SR Legacy and Foundation Foods: the 6,012 to 8,218 reference foods that report each value; the share of them with less per 100 g.

Every nutrient in this record (65)

The portion is 1 medium (28 g); % DV is for that portion.

Energy, macronutrients and sugars (12)
NutrientPer portionPer 100 g% DV
Protein1.79 g6.41 g4%
Total lipid (fat)6.10 g21.8 g8%
Carbohydrate, by difference17.8 g63.5 g6%
Energy133 kcal476 kcal
Alcohol, ethyl0 g0 g
Water1.79 g6.40 g
Total Sugars0.42 g1.50 g
Fiber, total dietary1.88 g6.70 g7%
Cholesterol0 mg0 mg0%
Fatty acids, total saturated1.99 g7.11 g10%
Fatty acids, total monounsaturated1.94 g6.93 g
Fatty acids, total polyunsaturated1.54 g5.50 g
Minerals (9)
NutrientPer portionPer 100 g% DV
Calcium, Ca28.0 mg100 mg2%
Iron, Fe0.46 mg1.64 mg3%
Magnesium, Mg23.2 mg83.0 mg6%
Phosphorus, P65.2 mg233 mg5%
Potassium, K64.7 mg231 mg1%
Sodium, Na90.7 mg324 mg4%
Zinc, Zn0.45 mg1.61 mg4%
Copper, Cu0.032 mg0.11 mg4%
Selenium, Se1.34 µg4.80 µg2%
Vitamins (23)
NutrientPer portionPer 100 g% DV
Retinol0 µg0 µg
Vitamin A, RAE0.28 µg1.00 µg0%
Carotene, beta0.84 µg3.00 µg
Carotene, alpha0.84 µg3.00 µg
Vitamin E (alpha-tocopherol)0.19 mg0.69 mg1%
Vitamin D (D2 + D3)0 µg0 µg0%
Cryptoxanthin, beta3.64 µg13.0 µg
Lycopene0.84 µg3.00 µg
Lutein + zeaxanthin29.7 µg106 µg
Vitamin C, total ascorbic acid0 mg0 mg0%
Thiamin0.060 mg0.22 mg5%
Riboflavin0.022 mg0.080 mg2%
Niacin0.52 mg1.87 mg3%
Vitamin B-60.057 mg0.20 mg3%
Folate, total19.3 µg69.0 µg
Vitamin B-120 µg0 µg0%
Choline, total8.37 mg29.9 mg2%
Vitamin K (phylloquinone)2.41 µg8.60 µg2%
Folic acid6.72 µg24.0 µg
Folate, food12.9 µg46.0 µg
Folate, DFE23.8 µg85.0 µg6%
Vitamin E, added0 mg0 mg
Vitamin B-12, added0 µg0 µg
Fatty acids (19)
NutrientPer portionPer 100 g% DV
SFA 4:00.0017 g0.0060 g
SFA 6:00.0011 g0.0040 g
SFA 8:00.016 g0.057 g
SFA 10:00.015 g0.053 g
SFA 12:00.096 g0.34 g
SFA 14:00.070 g0.25 g
SFA 16:01.55 g5.53 g
SFA 18:00.21 g0.76 g
MUFA 18:11.92 g6.85 g
PUFA 18:21.45 g5.18 g
PUFA 18:30.080 g0.28 g
PUFA 20:40 g0 g
PUFA 22:6 n-3 (DHA)0 g0 g
MUFA 16:10.0078 g0.028 g
PUFA 18:40 g0 g
MUFA 20:10.012 g0.043 g
PUFA 20:5 n-3 (EPA)0 g0 g
MUFA 22:10.00056 g0.0020 g
PUFA 22:5 n-3 (DPA)0 g0 g

Source: USDA FoodData Central, FDC 2707826: every value the record reports, per 100 g as USDA gives it and scaled to the portion; Daily Values: 21 CFR 101.9.

Other ways to eat taco shells

USDA lists 4 preparations of taco shells. The taco shells page puts them side by side, per 100 g and per portion.

Compare every taco shells preparation

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov