Aqua Star, Inc. · Fish and Seafood
Tail-on Shrimp with Cocktail Sauce
A 4 oz shrimp & 2 oz sauce (113g) serving of Tail-on Shrimp with Cocktail Sauce by Aqua Star, Inc. has 130 calories, 10g of sugars and 1180mg of sodium, as submitted by Aqua Star, Inc. to USDA (FoodData Central 1984974, record updated Mar 23, 2021).
Values for the declared serving and per 100 g. FoodData Central 1984974, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Aqua Star, Inc. submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 731149652378
- Category
- Fish and Seafood
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other fish and seafood
Per 100 g, it has more sugar than 96% of the 1,235 fish and seafood products in USDA's branded database, and it has more sodium than 79% of them.
Where the calories come from: 41% carbohydrate, 0% fat and 59% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among fish and seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 8.9 g | 0 g | 96% |
| Sodium | 1,044 mg | 509 mg | 79% |
| Protein | 16.8 g | 19.3 g | 38% |
| Calories | 115 | 159 | 29% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,235 products, one per barcode.
Other sauce in this aisle
42 of the 1,235 fish and seafood products are named sauce. Per 100 g their median is 179 calories, 500 mg of sodium and 12.7 g of protein; 36 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Tilapia Select Fillets, Teriyaki Sesame Sauce CHICKEN OF THE SEA | 800 mg | 129 |
| Wild Herring in Wine Sauce VITA | 772 mg | 158 |
| Marinade Sauce Mussels VIGO | 761 mg | 239 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): INGREDIENTS: SHRIMP, SALT, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE). COCKTAIL SAUCE - WATER, TOMATO, SUGAR, HORSERADISH (PARSNIPS, DISTILLED VINEGAR, WATER, HORSERADISH, SEA SALT, SUGAR, ARTIFICIAL FLAVORING), SALT, WHITE DISTILLED VINEGAR, CITRIC ACID, KETCHUP SEASONING (SOYBEAN OIL, NATURAL FLAVOR), MODIFIED FOOD STARCH, ONION POWDER, GARLIC POWDER, CAYENNE CHILI, XANTHAN GUM, DRIED CLOVES.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 23, 2021), not the label on the shelf today.
Source: the ingredient statement Aqua Star, Inc. submitted to USDA (FoodData Central 1984974).
Questions about this product
How many calories are in Aqua Star, Inc. Tail-on Shrimp with Cocktail Sauce?
130 per 4 oz shrimp & 2 oz sauce (113g) serving, and 115 per 100 g.
How much sodium is in Aqua Star, Inc. Tail-on Shrimp with Cocktail Sauce?
1180mg per serving (51% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Aqua Star, Inc. submitted to USDA, last updated Mar 23, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov