GetFoodFacts

Family Finest · Other Deli

Take N' Bake Pizza, Jalapeno Popper

A 0.142 pizza (134g) serving of Take N' Bake Pizza, Jalapeno Popper by Family Finest has 280 calories, 4g of sugars and 650mg of sodium, as submitted by Champion Foods, LLC to USDA (FoodData Central 1924133, record updated Mar 3, 2018).

Nutrition Facts

Serving size0.142 pizza (134g)
Amount per serving
Calories280
% Daily Value*
Total Fat 10g13%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 650mg28%
Total Carbohydrate 35g13%
Dietary Fiber 2g7%
Total Sugars 4g
Includes Added Sugars not declared
Protein 14g28%
Vitamin D not declared
Calcium 150mg12%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Champion Foods, LLC submitted to USDA, for the declared 134g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0870375001250
UPC
870375001250
Category
Other Deli
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other other deli

Per 100 g, it has more sugar than 70% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 75% of them.

Where the calories come from: 49% carbohydrate, 31% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other deli: sugar per 100 g

Sugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Take N' Bake Pizza, Jalapeno Popper against the 3,317 other deli products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3 g2.1 g70%
Sodium485 mg353 mg75%
Protein10.5 g7.9 g73%
Calories20915971%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.

Other pizza in this aisle

368 of the 3,317 other deli products are named pizza. Per 100 g their median is 248 calories, 568 mg of sodium and 11.1 g of protein; 75 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Kale & Mushroom Flatbread Pizza CULINARY CIRCLE378 mg250
Serious Vegetable Pizza TAYLOR FORMS374 mg200
Veggie Pizza Stuffed Mushrooms Country Fresh Inc.364 mg68

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.

What is in it

Ingredients (as submitted): CRUST (ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, SOYBEAN OIL, PRE-MIX (GLUCONO DELTA LACTONE, SALT, SODIUM BICARBONATE, DOUGH CONDITIONER [WHEAT FLOUR, YEAST, WHEAT GLUTEN, CONTAINS 2% OR LESS OF ENZYME, ASCORBIC ACID, L. CYSTEINE, SOY OIL], CELLULOSE GUM, SODIUM PROPIONATE (PRESERVATIVE), WITH NOT MORE THAN 2% OF SOYBEAN OIL AND CALCIUM SILICATE [PROCESSING AIDS]), HIGH FRUCTOSE CORN SYRUP, YEAST), SAUCE (WATER, TOMATOES, HERB AND SPICE BLEND (SUGAR, SALT, NATURAL SPICES AND HERBS, DEHYDRATED GARLIC, DEHYDRATED ONION AND SOYBEAN OIL)), CHEESE BLEND (LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CULTURES, SALT, ENZYMES), POWDERED CELLULOSE (ADDED TO PREVENT CAKING)), CREAM CHEESE SAUCE (WATER, INSTANT CREAM CHEESE (DEHYDRATED CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), MALTODEXTRIN, MODIFIED FOOD STARCH (CORN), WHEY POWDER, DEHYDRATED BLEND OF CHEESE [BLUE AND CHEDDAR (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES)], SODIUM PHOSPHATE, NONFAT DRY MILK, SALT AND LACTIC ACID)), FULLY COOKED BACON CHIPS (PORK CURED WITH: WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), JALAPENO PEPPER.

The statement lists 6 ingredients at the top level, beginning with Crust (enriched Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 3, 2018), not the label on the shelf today.

Source: the ingredient statement Champion Foods, LLC submitted to USDA (FoodData Central 1924133).

More Family Finest other deli

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Artisan Flatbread Pizza, Sweet Chili Chicken2255.41 g505 mg
Artisan Flatbread Pizza, Pepperoni2522.8 g551 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Family Finest Take N' Bake Pizza, Jalapeno Popper?

280 per 0.142 pizza (134g) serving, and 209 per 100 g.

How much sodium is in Family Finest Take N' Bake Pizza, Jalapeno Popper?

650mg per serving (28% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Champion Foods, LLC submitted to USDA, last updated Mar 3, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov