Veracruz Chili & Spice · Herbs and Spices

Tam-pico De Gallo

Name: Tam-pico De Gallo
Brand: Veracruz Chili & Spice

A 1/4 tsp (0.9g) serving of Tam-pico De Gallo by Veracruz Chili & Spice has 0 calories and 210mg of sodium, as submitted by VERACRUZ CHILI & SPICE to USDA (FoodData Central 450303, record updated Nov 23, 2017).

Values for the declared serving and per 100 g. FoodData Central 450303, available Apr 1, 2019; USDA record.

Nutrition Facts

Serving size1/4 tsp (0.9g)

AmountPortion

Amount per serving

Calories0

% Daily Value*

Total Fat 0g0%

Saturated Fat not declared

Trans Fat not declared

Cholesterol not declared

Sodium 210mg9%

Total Carbohydrate 0g0%

Dietary Fiber not declared

Total Sugars not declared

Includes Added Sugars not declared

Protein 0g0%

Vitamin D not declared

Calcium not declared

Iron not declared

Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that VERACRUZ CHILI & SPICE submitted to USDA, for the declared 0.9g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC: 076549806519
Category: Herbs and Spices
Records: 1 under this UPC

How it compares with other herbs and spices

Per 100 g, it has more sodium than 95% of the 1,891 herbs and spices products in USDA's branded database.

Tam-pico De Gallo against the 1,891 herbs and spices products in the database
Per 100 g	This product	Median of the category	Share of the category lower
Sodium	23,000 mg	307 mg	95%
Protein	0 g	0 g	0%
Calories	0	0	0%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,891 products, one per barcode.

What is in it

Ingredients (as submitted): SALT, CHILI PEPPERS AND CITRIC ACID.

The statement lists 2 ingredients at the top level, beginning with Salt, Chili Peppers and Citric Acid.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 23, 2017), not the label on the shelf today.

Source: the ingredient statement VERACRUZ CHILI & SPICE submitted to USDA (FoodData Central 450303).

Questions about this product

How many calories are in Veracruz Chili & Spice Tam-pico De Gallo?

0 per 1/4 tsp (0.9g) serving, and 0 per 100 g.

How much sodium is in Veracruz Chili & Spice Tam-pico De Gallo?

210mg per serving (9% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record VERACRUZ CHILI & SPICE submitted to USDA, last updated Nov 23, 2017. Recipes change: the package in your hand is the authority.

Sources for this page

USDA FoodData Central: this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies: survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov