Taste of Inspirations · Herbs and Spices
Tamari Ginger Teriyaki Sauce
One Tbsp (16g) serving of Tamari Ginger Teriyaki Sauce by Taste of Inspirations has 20 calories, 3g of sugars and 160mg of sodium, as submitted by Delhaize America, Inc. to USDA (FoodData Central 2136772, record updated Mar 18, 2019).
Values for the declared serving and per 100 g. FoodData Central 2136772, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Delhaize America, Inc. submitted to USDA, for the declared 16g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 725439999564
- Category
- Herbs and Spices
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other herbs and spices
Per 100 g, it has more sugar than 83% of the 1,891 herbs and spices products in USDA's branded database, and it has more sodium than 54% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among herbs and spices: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 18.8 g | 0 g | 83% |
| Sodium | 1,000 mg | 307 mg | 54% |
| Protein | 0 g | 0 g | 0% |
| Calories | 125 | 0 | 67% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,891 products, one per barcode.
What is in it
Ingredients (as submitted): WATER, TAMARI (WATER, SOYBEANS, SALT, SUGAR), CANE SUGAR, DISTILLED VINEGAR, HONEY, CORN STARCH, GINGER, CANOLA AND/OR SOYBEAN OIL, GARLIC, SPICE, SESAME OIL, XANTHAN GUM.
The statement lists 12 ingredients at the top level, beginning with Water, Tamari (water, Soybeans. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 18, 2019), not the label on the shelf today.
Source: the ingredient statement Delhaize America, Inc. submitted to USDA (FoodData Central 2136772).
More Taste of Inspirations herbs and spices
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Taste of Inspirations, Sweet Southern Bbq Rub | 0 | 0 g | 15,714 mg |
| Taste of Inspirations, Chicago Steakhouse Rub | 0 | 0 g | 13,500 mg |
| Taste of Inspirations, Smoked Cedar Rub | 0 | 0 g | 5,000 mg |
| Taste of Inspirations, Fisherman's Wharf Rub | 0 | n/a | 22,500 mg |
| Garam Masala Seasoning Blend | 0 | n/a | 0 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Taste of Inspirations Tamari Ginger Teriyaki Sauce?
20 per 1 Tbsp (16g) serving, and 125 per 100 g.
How much sodium is in Taste of Inspirations Tamari Ginger Teriyaki Sauce?
160mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Delhaize America, Inc. submitted to USDA, last updated Mar 18, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov