Taste of Inspirations · Bacon, Sausages and Ribs
Taste of Inspiration, St.louis-style Pork Ribs with Boss Barbecue Sauce, Smoked
A 4.9 oz (140g) serving of Taste of Inspiration, St.louis-style Pork Ribs with Boss Barbecue Sauce, Smoked has 390 calories, 18g of sugars and 1230mg of sodium, as submitted by Burgers' Ozark Country Cured Hams to USDA (FoodData Central 2090150, record updated Aug 6, 2020).
Values for the declared serving and per 100 g. FoodData Central 2090150, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Burgers' Ozark Country Cured Hams submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 035243552900
- Category
- Bacon, Sausages and Ribs
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other bacon, sausages and ribs
Per 100 g, it has more sugar than 98% of the 1,485 bacon, sausages and ribs products in USDA's branded database, and it has more sodium than 31% of them.
Where the calories come from: 20% carbohydrate, 52% fat and 27% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among bacon, sausages and ribs: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 12.9 g | 0 g | 98% |
| Sodium | 879 mg | 1,467 mg | 31% |
| Protein | 19.3 g | 26.7 g | 33% |
| Calories | 279 | 462 | 25% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,485 products, one per barcode.
What is in it
Ingredients (as submitted): PORK RIBS, SALT, FLAVORINGS, CELERY SALT, BLACK PEPPER, PAPRIKA, SODIUM NITRITE. BOSS BARBECUE SAUCE INGREDIENTS: CANE SUGAR, TOMATO PUREE (WATER, TOMATO PASTE), DISTILLED VINEGAR, SEA SALT, CORN STARCH, SPICES, PINEAPPLE JUICE CONCENTRATE, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, SEA SALT, SUGAR, SPICES, TAMARIND), NATURAL SMOKE FLAVOR, GARLIC.
The statement lists 16 ingredients at the top level, beginning with Pork Ribs, Salt, Flavorings. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 6, 2020), not the label on the shelf today.
Source: the ingredient statement Burgers' Ozark Country Cured Hams submitted to USDA (FoodData Central 2090150).
More Taste of Inspirations bacon, sausages and ribs
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Smoked Sliced Turkey Bacon | 143 | 0 g | 714 mg |
| Italian Style Grass Fed Beef Meatballs Seasoned with Herbs, Spices & Pecorino Ramano Cheese | 134 | 0.79 g | 402 mg |
| Taste of Inspirations, Premium Applewood Smoked Bacon | 500 | 0 g | 2,000 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Taste of Inspiration, St.louis-style Pork Ribs with Boss Barbecue Sauce, Smoked?
390 per 4.9 oz (140g) serving, and 279 per 100 g.
How much sodium is in Taste of Inspiration, St.louis-style Pork Ribs with Boss Barbecue Sauce, Smoked?
1230mg per serving (54% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Burgers' Ozark Country Cured Hams submitted to USDA, last updated Aug 6, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov