GetFoodFacts

Freirich · Cooked and Prepared

Teriyaki Style Flavor Beef Steak Tips

A 4 oz (112g) serving of Teriyaki Style Flavor Beef Steak Tips by Freirich has 160 calories and 580mg of sodium, as submitted by Freirich Foods, Inc. to USDA (FoodData Central 2164862, record updated Sep 25, 2020).

Nutrition Facts

Serving size4 oz (112g)
Amount per serving
Calories160
% Daily Value*
Total Fat 6g8%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 70mg23%
Sodium 580mg25%
Total Carbohydrate 0g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 24g48%
Vitamin D not declared
Calcium 20mg2%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Freirich Foods, Inc. submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0037971126637
UPC
037971126637
Category
Cooked and Prepared
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cooked and prepared

Per 100 g, it has more sodium than 41% of the 1,201 cooked and prepared products in USDA's branded database.

Where the calories come from: 0% carbohydrate, 36% fat and 64% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Teriyaki Style Flavor Beef Steak Tips against the 1,201 cooked and prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium518 mg560 mg41%
Protein21.4 g17.9 g70%
Calories14316137%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,201 products, one per barcode.

What is in it

Ingredients (as submitted): BEEF, WATER, SODIUM LACTATE, SUGAR, SODIUM PHOSPHATE, SALT, NATURAL FLAVORINGS, SOLUBLE ONIONS, SOLUBLE PEPPERS RUBBED WITH SOY SAUCE (WHEAT, SOY BEANS, SALT), MALTODEXTRIN, SALT, MODIFIED CORN STARCH, RED BELL PEPPER CARAMEL COLOR SPICE, PARSLEY, DEHYDRATED GARLIC HYDROLYZED CORN PROTEIN, YEAST EXTRACT, XANTHAN GUM, NATURAL FLAVOR, SUCRALOSE.

The statement lists 19 ingredients at the top level, beginning with Beef, Water, Sodium Lactate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 25, 2020), not the label on the shelf today.

Source: the ingredient statement Freirich Foods, Inc. submitted to USDA (FoodData Central 2164862).

Questions about this product

How many calories are in Freirich Teriyaki Style Flavor Beef Steak Tips?

160 per 4 oz (112g) serving, and 143 per 100 g.

How much sodium is in Freirich Teriyaki Style Flavor Beef Steak Tips?

580mg per serving (25% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Freirich Foods, Inc. submitted to USDA, last updated Sep 25, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov