Cattleman's Cut · Other Meats
Texas Style Flank Steak Beef Jerky
One oz (28g) serving of Texas Style Flank Steak Beef Jerky by Cattleman's Cut has 100 calories, 4g of sugars and 530mg of sodium, as submitted by Oberto Sausage Company to USDA (FoodData Central 2140376, record updated Jul 11, 2019).
Values for the declared serving and per 100 g. FoodData Central 2140376, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Oberto Sausage Company submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 044900302550
- Category
- Other Meats
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other other meats
Per 100 g, it has more sugar than 99% of the 2,186 other meats products in USDA's branded database, and it has more sodium than 99% of them.
Where the calories come from: 21% carbohydrate, 38% fat and 42% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other meats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 14.3 g | 0 g | 99% |
| Sodium | 1,893 mg | 80 mg | 99% |
| Protein | 35.7 g | 17.9 g | 99% |
| Calories | 357 | 195 | 97% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.
What is in it
Ingredients (as submitted): BEEF FLANK STEAK, BROWN SUGAR, WATER, VINEGAR, SALT, BEEF STOCK, HYDROLYZED CORN PROTEIN, SPICES AND NATURAL FLAVORINGS, SUGAR, SODIUM NITRITE.
The statement lists 10 ingredients at the top level, beginning with Beef Flank Steak, Brown Sugar, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 11, 2019), not the label on the shelf today.
Source: the ingredient statement Oberto Sausage Company submitted to USDA (FoodData Central 2140376).
Questions about this product
How many calories are in Cattleman's Cut Texas Style Flank Steak Beef Jerky?
100 per 1 oz (28g) serving, and 357 per 100 g.
How much sodium is in Cattleman's Cut Texas Style Flank Steak Beef Jerky?
530mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Oberto Sausage Company submitted to USDA, last updated Jul 11, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov