The Good Bean · Vegetable Based Products / Meals
The Good Bean Mexicali Seasoned Beans Heat and Eat 10 oz pouch
A 1/2 pouch (142g) serving of The Good Bean Mexicali Seasoned Beans Heat and Eat 10 oz pouch has 100 calories, 2g of sugars and 460mg of sodium, as submitted by The Good Bean, LLC to USDA (FoodData Central 2734657, record updated Feb 27, 2025).
Values for the declared serving and per 100 g. FoodData Central 2734657, available Jun 19, 2025; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Good Bean, LLC submitted to USDA, for the declared 142g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 856651002470
- Category
- Vegetable Based Products / Meals
- Records
- 1 under this UPC
How it compares with other vegetable based products / meals
Per 100 g, it has more sugar than 18% of the 390 vegetable based products / meals products in USDA's branded database, and it has more sodium than 42% of them.
Where the calories come from: 73% carbohydrate, 4% fat and 23% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among vegetable based products / meals: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.4 g | 2.6 g | 18% |
| Sodium | 326 mg | 363 mg | 42% |
| Protein | 4.3 g | 4.5 g | 47% |
| Calories | 71 | 106 | 32% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 390 products, one per barcode.
What is in it
Ingredients (as submitted): Black Beans, Corn, Red Bell Peppers, Tomato Paste, Onions, Salt, Garlic Powder, Onion Powder, Cumin, Chili Pepper, Oregano, Tomato Powder, Smoked Paprika, Jalapeno Pepper, Red Pepper, Natural Flavor
The statement lists 16 ingredients at the top level, beginning with Black Beans, Corn, Red Bell Peppers. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 27, 2025), not the label on the shelf today.
Source: the ingredient statement The Good Bean, LLC submitted to USDA (FoodData Central 2734657).
Questions about this product
How many calories are in The Good Bean Mexicali Seasoned Beans Heat and Eat 10 oz pouch?
100 per 1/2 pouch (142g) serving, and 71 per 100 g.
How much sodium is in The Good Bean Mexicali Seasoned Beans Heat and Eat 10 oz pouch?
460mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Good Bean, LLC submitted to USDA, last updated Feb 27, 2025. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov