Puff · Pizza
The Original Pepperoni Pizza Snack
A 6 oz (170g) serving of The Original Pepperoni Pizza Snack by Puff has 450 calories, 3g of sugars and 820mg of sodium, as submitted by Iltaco Foods Inc to USDA (FoodData Central 1955669, record updated Sep 9, 2018).
Values for the declared serving and per 100 g. FoodData Central 1955669, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Iltaco Foods Inc submitted to USDA, for the declared 170g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 079114211169
- Category
- Pizza
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 18% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 38% of them.
Where the calories come from: 39% carbohydrate, 48% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 2.6 g | 18% |
| Sodium | 482 mg | 518 mg | 38% |
| Protein | 8.2 g | 10.2 g | 17% |
| Calories | 265 | 240 | 83% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other pizza in this aisle
3,245 of the 3,416 pizza products are named pizza. Per 100 g their median is 239 calories, 518 mg of sodium and 10.2 g of protein; 1,235 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Hand-crafted Pizza FULL CIRCLE | 385 mg | 262 |
| Pepperoni Pizza DOREEN'S | 385 mg | 264 |
| Veggies & Fruits Pizza OH YES! | 385 mg | 231 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.
What is in it
Ingredients (as submitted): TORTILLA: FLOUR (WHEAT FLOUR, BARLEY FLOUR), WATER, PALM OIL, BAKING POWDER, SALT. FILLING: WATER, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PEPPERONI (PORK, BEEF, SALT, SPICES, SUGAR, LACTIC ACID STARTER CULTURE, EXTRACTIVE OF PAPRIKA, GARLIC POWDER, SPICE EXTRACTIVES, SODIUM NITRITE, BHA, BHT, CITRIC ACID), TOMATO PASTE, IMITATION MOZZARELLA CHEESE (WATER, PALM OIL, CASEIN [MILK PROTEIN], MODIFIED FOOD STARCH, WHEY, POTASSIUM CITRATE, SALT, SODIUM ALUMINUM PHOSPHATE, LACTIC ACID, SORBIC ACID (AS A PRESERVATIVE), ARTIFICIAL COLOR), PIZZA PUFF SEASONING-SPICES, GARLIC POWDER, SALT, PAPRIKA, CORN OIL AND LESS THAN 2% TRICALCIUM PHOSPHATE ADDED AS A PROCESSING AID, ROMANO CHEESE (IMPORTED PECORINO ROMANO (PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES), FOOD STARCH, POWDERED CELLULOSE TO PREVENT CAKING, POTASSIUM SORBATE TO PROTECT FLAVOR), BLACK PEPPER, SALT.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 9, 2018), not the label on the shelf today.
Source: the ingredient statement Iltaco Foods Inc submitted to USDA (FoodData Central 1955669).
Questions about this product
How many calories are in Puff The Original Pepperoni Pizza Snack?
450 per 6 oz (170g) serving, and 265 per 100 g.
How much sodium is in Puff The Original Pepperoni Pizza Snack?
820mg per serving (36% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Iltaco Foods Inc submitted to USDA, last updated Sep 9, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov