Chef Ramsay · Pizza
Three Cheese Pizza Crust Stuffed with Mozzarella, Provolone, and Parmesan Cheese in Marinara Sauce Stuffed Pizza Bites
A 3 pieces (85g) serving of Three Cheese Pizza Crust Stuffed with Mozzarella, Provolone, and Parmesan Cheese in Marinara Sauce Stuffed Pizza Bites by Chef Ramsay has 160 calories, 3g of sugars and 650mg of sodium, as submitted by Golden West Trading, Inc. to USDA (FoodData Central 2670514, record updated Oct 28, 2023).
Values for the declared serving and per 100 g. FoodData Central 2670514, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Golden West Trading, Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 810067728065
- Category
- Pizza
- Records
- 1 under this UPC
How it compares with other pizza
Per 100 g, it has more sugar than 77% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 97% of them.
Where the calories come from: 57% carbohydrate, 28% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.5 g | 2.6 g | 77% |
| Sodium | 765 mg | 518 mg | 97% |
| Protein | 7.1 g | 10.2 g | 7% |
| Calories | 188 | 240 | 3% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other mozzarella in this aisle
863 of the 3,416 pizza products are named mozzarella. Per 100 g their median is 238 calories, 522 mg of sodium and 10.4 g of protein; 834 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Soppresata Dried Italian Salami with Sauce Made From Vine Ripened Tomatoes and Real Mozzarella Cheese Thick Crust Pizza CLASSICO | 611 mg | 243 |
| Uncured Pepperoni* Classico Thin Crust Pizza with Uncured Pepperoni*, Mozzarella, Provolone, Parmesan and Pecorino Romano Cheeses Over Roasted Red Pepper Marinara Sauce WISEPIES | 611 mg | 222 |
| Spesso Uncured Pepperoni Sauce, Mozzarella Cheese, Uncured Pepperoni, Provolone Cheese, Tomatoes, Romano Cheese and Basil On a Crust Pizza PEP'S ITALIAN-OH! | 611 mg | 250 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mozzarella", one per barcode.
What is in it
Ingredients (as submitted): CHEESE SAUCE (MARINARA SAUCE [TOMATO [TOMATO, TOMATO PUREE, SALT, CITRIC ACID], TOMATO (TOMATO, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE) WATER, ONION, TOMATO, OLIVE OIL, GARLIC, SEA SALT, CORN STARCH, BASIL, PARSLEY, SPICES, BLACK PEPPER], CHEESE BLEND [LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], UNSMOKED PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE {ANTI-CAKING], NATAMYCIN (MOLD-INHIBITOR}], DOUGH (UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, OLIVE OIL, SUGAR, BAKING POWDER [CORN STARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE], CONTAINS 2% OR LESS OF DEXTROSE, SALT), ONIONS, PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE {ANTI-CAKING}], SUNDRIED TOMATOES, CONTAINS 2% OR LESS OF CORN STARCH, CELLULOSE GUM, SALT, BLACK PEPPER, ITALIAN STYLE SPICES), EGG WASH (EGGS, WATER, SALT), CONTAINS 2% OR LESS OF YELLOW CORNMEAL, VEGETABLE OIL (CANOLA AND/OR SOYBEAN OIL), UNBLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID].
The statement lists 5 ingredients at the top level, beginning with Cheese Sauce (marinara Sauce [tomato [tomato, Tomato Puree, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 28, 2023), not the label on the shelf today.
Source: the ingredient statement Golden West Trading, Inc. submitted to USDA (FoodData Central 2670514).
Next questions
- Every Chef Ramsay product (3)each with its place in its category
- Everything Golden West Trading, Inc. submits (84 products)
- #109 of 3,187 frozen pizza for fewest caloriessee the products ranked above and below it
- Frozen pizza with less sugarhealthier swaps in this aisle, ranked per 100 g
- Frozen pizza with less sodium
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Questions about this product
How many calories are in Chef Ramsay Three Cheese Pizza Crust Stuffed with Mozzarella, Provolone, and Parmesan Cheese in Marinara Sauce Stuffed Pizza Bites?
160 per 3 pieces (85g) serving, and 188 per 100 g.
How much sodium is in Chef Ramsay Three Cheese Pizza Crust Stuffed with Mozzarella, Provolone, and Parmesan Cheese in Marinara Sauce Stuffed Pizza Bites?
650mg per serving (28% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Golden West Trading, Inc. submitted to USDA, last updated Oct 28, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov