Ticklebelly Desserts · Other Frozen Desserts
Ticklebelly Desserts, Brownie Babies
One brownie baby (22g) serving of Ticklebelly Desserts, Brownie Babies has 100 calories, 9g of sugars and 45mg of sodium, as submitted by Steven-Robert Desserts to USDA (FoodData Central 2057928, record updated Jan 20, 2018).
Values for the declared serving and per 100 g. FoodData Central 2057928, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Steven-Robert Desserts submitted to USDA, for the declared 22g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 734781102980
- Category
- Other Frozen Desserts
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other other frozen desserts
Per 100 g, it has more sugar than 98% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 72% of them.
Where the calories come from: 45% carbohydrate, 51% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other frozen desserts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 40.9 g | 20.4 g | 98% |
| Sodium | 205 mg | 115 mg | 72% |
| Protein | 4.6 g | 2.9 g | 77% |
| Calories | 455 | 248 | 98% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.
What is in it
Ingredients (as submitted): SUGAR, SOYBEAN OIL, POWDERED SUGAR, EGGS, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, FOLIC ACID), FRACTIONATED PALM KERNEL OIL, COCOA (PROCESSED WITH ALKALI), EGG WHITES, CORN SYRUP, PALM KERNEL OIL, NONFAT MILK, SALT, PALM OIL, WHEY POWDER, CORN STARCH, BAKING SODA, CARAMEL COLOR, SODIUM ALUMINUM PHOSPHATE, SOY LECITHIN, DEXTROSE, SOY FLOUR, NATURAL FLAVOR, ARTIFICIAL FLAVOR, MONOGLYCERIDES, TITANIUM DIOXIDE (COLOR).
The statement lists 25 ingredients at the top level, beginning with Sugar, Soybean Oil, Powdered Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 20, 2018), not the label on the shelf today.
Source: the ingredient statement Steven-Robert Desserts submitted to USDA (FoodData Central 2057928).
Questions about this product
How many calories are in Ticklebelly Desserts, Brownie Babies?
100 per 1 brownie baby (22g) serving, and 455 per 100 g.
How much sodium is in Ticklebelly Desserts, Brownie Babies?
45mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Steven-Robert Desserts submitted to USDA, last updated Jan 20, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov