Fresh & Easy, Llc · Deli Salads
Tomato Mozzarella Pasta
A 1.25 cup (140g) serving of Tomato Mozzarella Pasta by Fresh & Easy, Llc has 320 calories, 2g of sugars and 180mg of sodium, as submitted by FRESH & EASY, LLC to USDA (FoodData Central 467167, record updated Oct 26, 2017).
Values for the declared serving and per 100 g. FoodData Central 467167, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that FRESH & EASY, LLC submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 5051379107246
- Category
- Deli Salads
- Records
- 1 under this UPC
How it compares with other deli salads
Per 100 g, it has more sugar than 17% of the 1,182 deli salads products in USDA's branded database, and it has more sodium than 6% of them.
Where the calories come from: 36% carbohydrate, 54% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among deli salads: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.4 g | 3.7 g | 17% |
| Sodium | 129 mg | 372 mg | 6% |
| Protein | 5.7 g | 4.7 g | 58% |
| Calories | 229 | 193 | 66% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,182 products, one per barcode.
Other pasta in this aisle
169 of the 1,182 deli salads products are named pasta. Per 100 g their median is 235 calories, 388 mg of sodium and 5.2 g of protein; 3 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pesto Pasta Salad Continental Airlines, Inc./chelsea Catering Division | 85 mg | 200 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pasta", one per barcode.
What is in it
Ingredients (as submitted): PASTA (DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATO, CANOLA OIL, MOZZARELLA PEARLS (CULTURED PASTEURIZED MILK, ENZYMES, SALT), BASIL, SPINACH, OLIVE OIL, PARMESAN CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE (ANTI-CAKING AGENT)), ROMANO CHEESE MADE WITH COW'S MILK [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE (ANTI-CAKING AGENT)], LEMON JUICE CONCENTRATE, GARLIC, SALT, WHITE PEPPER.
The statement lists 13 ingredients at the top level, beginning with Pasta (durum Wheat Semolina, Niacin, Ferrous Sulfate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 26, 2017), not the label on the shelf today.
Source: the ingredient statement FRESH & EASY, LLC submitted to USDA (FoodData Central 467167).
Questions about this product
How many calories are in Fresh & Easy, Llc Tomato Mozzarella Pasta?
320 per 1.25 cup (140g) serving, and 229 per 100 g.
How much sodium is in Fresh & Easy, Llc Tomato Mozzarella Pasta?
180mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record FRESH & EASY, LLC submitted to USDA, last updated Oct 26, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov