O Organics · Tomatoes
Tomato No Salt Added Sauce
A 1/4 cup (61g) serving of Tomato No Salt Added Sauce by O Organics has 25 calories, 3g of sugars and 15mg of sodium, as submitted by Glencourt Inc. to USDA (FoodData Central 2678028, record updated Oct 11, 2023).
Values for the declared serving and per 100 g. FoodData Central 2678028, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Glencourt Inc. submitted to USDA, for the declared 61g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 079893407739
- Category
- Tomatoes
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other tomatoes
Per 100 g, it has more sugar than 83% of the 2,565 tomatoes products in USDA's branded database, and it has more sodium than 14% of them.
Where the calories come from: 83% carbohydrate, 0% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among tomatoes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.9 g | 3.3 g | 83% |
| Sodium | 25 mg | 179 mg | 14% |
| Protein | 1.6 g | 0.8 g | 70% |
| Calories | 41 | 25 | 85% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,565 products, one per barcode.
Other sauce in this aisle
445 of the 2,565 tomatoes products are named sauce. Per 100 g their median is 33 calories, 413 mg of sodium and 1.6 g of protein; 45 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Tomato Sauce with Mushrooms ROKEACH | 17 mg | 50 |
| Tomato Sauce with Basil LASELVA | 16 mg | 28 |
| No Salt Added Tomato Sauce FOOD CLUB | 16 mg | 25 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC TOMATO PUREE, ORGANIC ONION POWDER, CITRIC ACID, ORGANIC GARLIC POWDER.
The statement lists 4 ingredients at the top level, beginning with Organic Tomato Puree, Organic Onion Powder, Citric Acid. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2023), not the label on the shelf today.
Source: the ingredient statement Glencourt Inc. submitted to USDA (FoodData Central 2678028).
More O Organics tomatoes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Organic Tomato Sauce | 40 | 4.76 g | 349 mg |
| Organic Fire Roasted Crushed Tomatoes in Tomato Puree | 25 | 3.28 g | 139 mg |
| Organic Crushed Tomatoes in Tomato Puree | 25 | 3.28 g | 131 mg |
| No Salt Added Crushed Tomatoes | 25 | 3.28 g | 16 mg |
| Diced Tomatoes | 24 | 2.38 g | 127 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in O Organics Tomato No Salt Added Sauce?
25 per 1/4 cup (61g) serving, and 41 per 100 g.
How much sodium is in O Organics Tomato No Salt Added Sauce?
15mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Glencourt Inc. submitted to USDA, last updated Oct 11, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov