GetFoodFacts

Segev · Pasta by Shape and Type

Traditional Couscous

A 1/3 cup (60g) serving of Traditional Couscous by Segev has 220 calories and 0mg of sodium, as submitted by Vital Home Products, LLC to USDA (FoodData Central 2174440, record updated Apr 27, 2021).

Nutrition Facts

Serving size1/3 cup (60g)
Amount per serving
Calories220
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 0mg0%
Total Carbohydrate 46g17%
Dietary Fiber 3g11%
Total Sugars not declared
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium not declared
Iron 0.6mg3%
Potassium 100mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Vital Home Products, LLC submitted to USDA, for the declared 60g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0650229744829
UPC
650229744829
Category
Pasta by Shape and Type
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other pasta by shape and type

Per 100 g, it has more sodium than 61% of the 6,073 pasta by shape and type products in USDA's branded database.

Where the calories come from: 85% carbohydrate, 0% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Traditional Couscous against the 6,073 pasta by shape and type products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium8 mg0 mg61%
Protein13.3 g12.5 g84%
Calories36735783%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.

Other couscous in this aisle

145 of the 6,073 pasta by shape and type products are named couscous. Per 100 g their median is 357 calories, 9 mg of sodium and 12.5 g of protein; 64 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Couscous SHILOH FARMS5 mg360
Israeli Couscous Whole Wheat LIOR5 mg330
All Natural Israeli Pearl Couscous with Onion SOPHIA3 mg360

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "couscous", one per barcode.

What is in it

Ingredients (as submitted): WHEAT FLOUR, AND/OR ROSEMARY EXTRACT.

The statement lists 2 ingredients at the top level, beginning with Wheat Flour, And/or Rosemary Extract.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 27, 2021), not the label on the shelf today.

Source: the ingredient statement Vital Home Products, LLC submitted to USDA (FoodData Central 2174440).

More Segev pasta by shape and type

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Organic Israeli Couscous3670 g8 mg
Organic Whole Wheat Israeli Couscous3000 g8 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Segev Traditional Couscous?

220 per 1/3 cup (60g) serving, and 367 per 100 g.

How much sodium is in Segev Traditional Couscous?

0mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Vital Home Products, LLC submitted to USDA, last updated Apr 27, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov