Linn's · Other Frozen Desserts
Traditional Pumpkin Pie
A 5 oz (142g) serving of Traditional Pumpkin Pie by Linn's has 270 calories, 29g of sugars and 290mg of sodium, as submitted by Linn's Fruit Bin to USDA (FoodData Central 2267514, record updated Mar 28, 2022).
Values for the declared serving and per 100 g. FoodData Central 2267514, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Linn's Fruit Bin submitted to USDA, for the declared 142g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 753463101073
- Category
- Other Frozen Desserts
- Records
- 1 under this UPC
How it compares with other other frozen desserts
Per 100 g, it has more sugar than 50% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 72% of them.
Where the calories come from: 59% carbohydrate, 33% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other frozen desserts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 20.4 g | 20.4 g | 50% |
| Sodium | 201 mg | 115 mg | 72% |
| Protein | 3.9 g | 2.9 g | 67% |
| Calories | 187 | 248 | 24% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.
Other pumpkin in this aisle
52 of the 1,840 other frozen desserts products are named pumpkin. Per 100 g their median is 270 calories, 224 mg of sodium and 3.9 g of protein; 21 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Bake At Home Dairy-free Pumpkin Pie WHOLLY WHOLESOME | 150 mg | 270 |
| Pumpkin Pie RUFFLED APRON FOODS | 148 mg | 270 |
| Pumpkin Pie Frozen Dairy Dessert TURKEY HILL | 148 mg | 222 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pumpkin", one per barcode.
What is in it
Ingredients (as submitted): FILLING: WHOLE MILK, PUMPKIN, WATER, SUGAR, BROWN SUGAR, EGGS, SALT, SPICES. CRUST: UNBLEACHED ENRICHED FLOUR (UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LARD, WATER, DRY MILK, (NONFAT DRY MILK, LACTOSE, VITAMIN A PALMITATE AND VITAMIN D3), SUGAR, EGGS, SALT.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 28, 2022), not the label on the shelf today.
Source: the ingredient statement Linn's Fruit Bin submitted to USDA (FoodData Central 2267514).
More Linn's other frozen desserts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Old Fashioned Apple Pie | 197 | 14.65 g | 126 mg |
| Raspberry-rhubarb Pie | 207 | 18.69 g | 121 mg |
| Dutch Apple Fruit Pie | 258 | 20.66 g | 146 mg |
| Traditional Pecan Pie | 394 | 24.65 g | 218 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Linn's Traditional Pumpkin Pie?
270 per 5 oz (142g) serving, and 187 per 100 g.
How much sodium is in Linn's Traditional Pumpkin Pie?
290mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Linn's Fruit Bin submitted to USDA, last updated Mar 28, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov