Trappey's · Ketchup, Mustard, BBQ and Cheese Sauce
Trappey's, Mexi-pep, Salsa Picante Hot Sauce
One tsp (5ml) serving of Trappey's, Mexi-pep, Salsa Picante Hot Sauce has 0 calories and 115mg of sodium, as submitted by Trappey's Fine Foods, Inc. to USDA (FoodData Central 2050102, record updated Jun 29, 2018).
Values for the declared serving and per 100 g. FoodData Central 2050102, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Trappey's Fine Foods, Inc. submitted to USDA, for the declared 5ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 748159102182
- Category
- Ketchup, Mustard, BBQ and Cheese Sauce
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other ketchup, mustard, bbq and cheese sauce
Per 100 g, it has more sodium than 90% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database.
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 2,300 mg | 941 mg | 90% |
| Protein | 0 g | 0 g | 0% |
| Calories | 0 | 118 | 0% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.
Other mexi in this aisle
29 of the 5,943 ketchup, mustard, bbq and cheese sauce products are named mexi. Per 100 g their median is 0 calories, 1,400 mg of sodium and 0 g of protein; 20 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Jalapeno Flaming Rage Mexican Style Hot Sauce AZTECS REVENGE | 1,800 mg | 0 |
| Tamazula, Mexican Hot Sauce, Extra Hot TAMAZULA | 1,750 mg | 0 |
| Mexico Lindo, Green Habanero Hot Sauce, Extra Hot MEXICO LINDO | 1,400 mg | 0 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mexi", one per barcode.
What is in it
Ingredients (as submitted): DISTILLED VINEGAR (VINEGAR AND WATER), RED CAYENNE PEPPERS, RED JALAPENO PEPPERS, SALT, RED TABASCO PEPPERS, CORN STARCH-MODIFIED, GUAR GUM, XANTHAN GUM, ASCROBIC ACID (TO PRESERVE FRESHNESS).
The statement lists 9 ingredients at the top level, beginning with Distilled Vinegar (vinegar and Water), Red Cayenne Peppers, Red Jalapeno Peppers. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 29, 2018), not the label on the shelf today.
Source: the ingredient statement Trappey's Fine Foods, Inc. submitted to USDA (FoodData Central 2050102).
More Trappey's ketchup, mustard, bbq and cheese sauce
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Ultimate Cayenne Pepper Sauce, Spicy Hot | 0 | 0 g | 3,200 mg |
| Red Devil Cayenne Pepper Sauce | 0 | n/a | 3,000 mg |
| West Indian Style Pepper Sauce | 0 | n/a | 2,800 mg |
| Ghost Pepper Hot Sauce | 0 | n/a | 2,200 mg |
| Buffalo Blue Cheese Flavored Buffalo Wing Sauce | 67 | n/a | 1,933 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Trappey's, Mexi-pep, Salsa Picante Hot Sauce?
0 per 1 tsp (5ml) serving, and 0 per 100 g.
How much sodium is in Trappey's, Mexi-pep, Salsa Picante Hot Sauce?
115mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Trappey's Fine Foods, Inc. submitted to USDA, last updated Jun 29, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov