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Nutrient Survival · Cheese

Triple Cheese Mac Creamy Pasta Loaded with a Trio of Sharp Cheddar, White Cheddar and Parmesan Cheeses with a Hint of Thyme and Basil

One packet (68g) serving of Triple Cheese Mac Creamy Pasta Loaded with a Trio of Sharp Cheddar, White Cheddar and Parmesan Cheeses with a Hint of Thyme and Basil by Nutrient Survival has 340 calories, 3g of sugars and 260mg of sodium, as submitted by Nutrient Foods LLC to USDA (FoodData Central 2480828, record updated Jul 23, 2022).

Nutrition Facts

Serving size1 packet (68g)
Amount per serving
Calories340
% Daily Value*
Total Fat 21g27%
Saturated Fat 11g55%
Trans Fat 0.5g
Cholesterol 55mg18%
Sodium 260mg11%
Total Carbohydrate 27g10%
Dietary Fiber 6g21%
Total Sugars 3g
Includes Added Sugars not declared
Protein 12g24%
Vitamin D not declared
Calcium 200mg15%
Iron 3.6mg20%
Potassium 700mg15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Nutrient Foods LLC submitted to USDA, for the declared 68g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0818491020915
UPC
818491020915
Category
Cheese
Records
1 under this UPC

How it compares with other cheese

Per 100 g, it has more sugar than 85% of the 15,853 cheese products in USDA's branded database, and it has more sodium than 15% of them.

Where the calories come from: 31% carbohydrate, 55% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cheese: sugar per 100 g

Sugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 4 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 4 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 4 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 4 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 4 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 4 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 4 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 4 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Triple Cheese Mac Creamy Pasta Loaded with a Trio of Sharp Cheddar, White Cheddar and Parmesan Cheeses with a Hint of Thyme and Basil against the 15,853 cheese products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4.4 g0 g85%
Sodium382 mg643 mg15%
Protein17.7 g21.4 g30%
Calories50035799%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.

Other cheddar in this aisle

3,575 of the 15,853 cheese products are named cheddar. Per 100 g their median is 393 calories, 643 mg of sodium and 23.8 g of protein; 13 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Mild Cheddar Cheese BROOKSHIRE'S286 mg393
White Cheddar Cheese Curds KALONA CREAMERY267 mg367
Sharp Cheddar Aged Cheese Sticks STATER BROS.261 mg45

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheddar", one per barcode.

What is in it

Ingredients (as submitted): EXPEL ORT, OAT FIBER, ANNATTO, NATAMYCIN), NUTRIENT SURVIVAL MINERAL BLEND (POTASSIUM GLUCONATE, DIPOTASSIUM PHOSPHATE, MAGNESIUM MALATE, EXPELER PRESSED CANOLA OIL, MILK, WHEY, BUTTERMILK, SALT, NATURAL FLAVOR, GARLIC POWDER, ONION POWDER, GUAR GUM, SPICES, LACTIC ACID, FIBER, PALM NUTRIENT SURVIVAL FOOD BLEND (DURUM WHEAT PASTA, HEAVY CREAM, SHARP CHEDDAR CHEESE, SOLUBLE MAIZE FIBER, PARMESAN CHEESE, TRIPOTASSIUM CITRATE, CALCIUM LACTATE, FERROUS BISGLYCINATE CHELATE, ZINC CITRATE DIHYDRATE, MANGANESE SULFATE, COPPER GLUCONATE, SELENOMETHIONINE, MOLYBDENUM, POTASSIUM LODIDE, CHROMIUM CHLORIDE), NUTRIENT SURVIVAL VITAMIN BLEND (CHOLINE BITARTRATE, VIT. C (ASCORBIC ACID), EDL ALPHA-TOCOPHERYL ACETATE), D-BIOTIN, VIT. A (RETINYL PALMITATE), VIT. B3 (NIACINAMIDE), MALTODEXTRIN, VIT. B5 (D-CALCIUM PANTOTHENATE), VIT. K1 PHYTONADIONE), VIT. D3 (CHOLECALCIFEROL), FOLIC ACID, VIT. B1 (THIAMIN MONONITRATE), VIT. B6 (PYRIDOXINE HYDROCHLORIDE), VIT. B2 (RIBOFLAVIN), VIT. B12 CYANOCOBALAMIN))

The statement lists 11 ingredients at the top level, beginning with Expel Ort, Oat Fiber, Annatto. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 23, 2022), not the label on the shelf today.

Source: the ingredient statement Nutrient Foods LLC submitted to USDA (FoodData Central 2480828).

Questions about this product

How many calories are in Nutrient Survival Triple Cheese Mac Creamy Pasta Loaded with a Trio of Sharp Cheddar, White Cheddar and Parmesan Cheeses with a Hint of Thyme and Basil?

340 per 1 packet (68g) serving, and 500 per 100 g.

How much sodium is in Nutrient Survival Triple Cheese Mac Creamy Pasta Loaded with a Trio of Sharp Cheddar, White Cheddar and Parmesan Cheeses with a Hint of Thyme and Basil?

260mg per serving (11% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Nutrient Foods LLC submitted to USDA, last updated Jul 23, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov