Totino's · Pizza
Triple Cheese Pizza in a Golden Crust
A 6 rolls (85g) serving of Triple Cheese Pizza in a Golden Crust by Totino's has 210 calories, 2g of sugars and 320mg of sodium, as submitted by TOTINO'S to USDA (FoodData Central 904580, record updated Mar 24, 2020).
Values for the declared serving and per 100 g. FoodData Central 904580, available May 28, 2020; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that TOTINO'S submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 17818111
- Category
- Pizza
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 40% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 11% of them.
Where the calories come from: 57% carbohydrate, 33% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.4 g | 2.6 g | 40% |
| Sodium | 376 mg | 518 mg | 11% |
| Protein | 5.9 g | 10.2 g | 3% |
| Calories | 247 | 240 | 60% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other crust in this aisle
1,610 of the 3,416 pizza products are named crust. Per 100 g their median is 238 calories, 523 mg of sodium and 10.1 g of protein; 136 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Thin Crust Margherita Pizza RALEY'S | 295 mg | 200 |
| Bold Organics, Turn On the Flavor, Veggie Lovers Crust Pzza BOLD ORGANICS | 293 mg | 171 |
| Caribbean with Honey Garlic Crust Chicken Sweet and Sour Sauce Roasted Green Peppers Pineapple Red Onions Jalapeno Mozzarella & Provolone Cheese Pizza LUCIA'S | 293 mg | 214 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crust", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATO PUREE (WATER, TOMATO PASTE), IMITATION MOZZARELLA CHEESE (WATER, PALM OIL, MODIFIED CORN STARCH, VEGETABLE OIL [SOYBEAN, HIGH OLEIC SOYBEAN AND/OR CANOLA OIL], RENNET CASEIN, SALT, SODIUM ALUMINUM PHOSPHATE, POTASSIUM CHLORIDE, CITRIC ACID, GUAR GUM, POTASSIUM SORBATE [PRESERVATIVE], SODIUM CITRATE, SODIUM PHOSPHATE, TITANIUM DIOXIDE [ARTIFICIAL COLOR], MALTODEXTRIN, MAGNESIUM OXIDE, ZINC OXIDE, VITAMIN A PALMITATE, RIBOFLAVIN, VITAMIN B12), WATER, VEGETABLE OIL (HIGH OLEIC SOYBEAN AND/OR CANOLA OIL). CONTAINS LESS THAN 2% OF: REHYDRATED FAT FREE MOZZARELLA CHEESE (WATER, SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, CITRIC ACID, VITAMIN A PALMITATE, VITAMIN B6), IMITATION MONTEREY JACK CHEESE (WATER, PALM OIL, RENNET CASEIN, MODIFIED POTATO STARCH, VEGETABLE OIL [SOYBEAN, HIGH OLEIC SOYBEAN AND/OR CANOLA OIL], POTATO STARCH, SODIUM ALUMINUM PHOSPHATE, SALT, CITRIC ACID, POTASSIUM CHLORIDE, POTATO MALTODEXTRIN, POTASSIUM SORBATE [PRESERVATIVE], YEAST EXTRACT, SODIUM PHOSPHATE, SODIUM CITRATE, TITANIUM DIOXIDE [ARTIFICIAL COLOR], WHEY POWDER, NATURAL FLAVOR, ANHYDROUS MILKFAT, MALTODEXTRIN, MAGNESIUM OXIDE, GUM ARABIC, ADIPIC ACID, ZINC OXIDE, VITAMIN A PALMITATE, RIBOFLAVIN, VITAMIN B12), IMITATION CHEDDAR CHEESE (WATER, PALM OIL, RENNET CASEIN, MODIFIED POTATO STARCH, VEGETABLE OIL [SOYBEAN, HIGH OLEIC SOYBEAN AND/OR CANOLA OIL], POTATO STARCH, SODIUM ALUMINUM PHOSPHATE, CITRIC ACID, POTASSIUM CHLORIDE, SALT, POTASSIUM SORBATE [PRESERVATIVE], SODIUM PHOSPHATE, YEAST EXTRACT, SODIUM CITRATE, TITANIUM DIOXIDE [ARTIFICIAL COLOR], NATURAL FLAVOR, BUTTERMILK POWDER, MALTODEXTRIN, MAGNESIUM OXIDE, PAPRIKA EXTRACT [COLOR], PROPRIONIC ACID [PRESERVATIVE], ZINC OXIDE, VITAMIN A PALMITATE, RIBOFLAVIN, VITAMIN B12), MODIFIED CORN STARCH, SALT, SUGAR, MODIFIED WHEY, DEFATTED SOY FLOUR, REHYDRATED ENZYME MODIFIED CHEESE (WATER, MILK, CHEESE CULTURES, SALT, ENZYMES), DRIED ONION, SPICE, METHYLCELLULOSE, DEXTROSE, DRIED CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), DRIED MONTEREY JACK CHEESE (CULTURED MILK, SALT, ENZYMES), TBHQ (PRESERVATIVE), NATURAL FLAVOR.
The statement lists 21 ingredients at the top level, beginning with Enriched Flour (wheat Flour, Niacin, Ferrous Sulfate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 24, 2020), not the label on the shelf today.
Source: the ingredient statement TOTINO'S submitted to USDA (FoodData Central 904580).
Questions about this product
How many calories are in Totino's Triple Cheese Pizza in a Golden Crust?
210 per 6 rolls (85g) serving, and 247 per 100 g.
How much sodium is in Totino's Triple Cheese Pizza in a Golden Crust?
320mg per serving (14% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record TOTINO'S submitted to USDA, last updated Mar 24, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov