Signature · Cakes, Cupcakes, Snack Cakes
Triple Chocolate Flavored Chocolate Cake Layered with Milk and Dark Chocolate Mousse, Finished with a Chocolaty Swirl Mousse Tortes
A 0.111 of cake (76g) serving of Triple Chocolate Flavored Chocolate Cake Layered with Milk and Dark Chocolate Mousse, Finished with a Chocolaty Swirl Mousse Tortes by Signature has 290 calories, 29g of sugars and 250mg of sodium, as submitted by Rise Baking Company, LLC to USDA (FoodData Central 2195711, record updated Oct 11, 2021).
Values for the declared serving and per 100 g. FoodData Central 2195711, available Dec 1, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Rise Baking Company, LLC submitted to USDA, for the declared 76g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 840195440270
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 1 under this UPC
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 70% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 63% of them.
Where the calories come from: 52% carbohydrate, 46% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 38.2 g | 31.8 g | 70% |
| Sodium | 329 mg | 289 mg | 63% |
| Protein | 2.6 g | 3.7 g | 19% |
| Calories | 382 | 386 | 47% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other mousse in this aisle
56 of the 8,749 cakes, cupcakes, snack cakes products are named mousse. Per 100 g their median is 350 calories, 244 mg of sodium and 3.7 g of protein; 47 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chocolate Mousse 7inch Cake PALERMO BAKERY | 262 mg | 438 |
| Tiramisu Cake with Espresso Coffee-flavored Sponge Cake Layered with Cream Cheese and Mascarpone Mousse Topped with Whipped Cream FAVORITE DAY | 262 mg | 312 |
| Chocolate Peanut Butter Mousse Cake REESE'S | 259 mg | 407 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mousse", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, WATER, INVERT SUGAR, SEMISWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, BUTTEROIL, SOY LECITHIN, NATURAL FLAVOR), HYDROGENATED PALM KERNEL OIL, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, CORN SYRUP, CONTAINS 2% OR LESS OF: BLUE 1, BLUE 2, CARAMEL COLOR, CITRIC ACID, CORNSTARCH, CREAM OF TARTAR, DATEM, DEFATTED SOY FLOUR, DEXTROSE, ENZYMES, FOOD STARCH-MODIFIED, GELLAN GUM, GLYCERIN, GLYCERYL-LACTO ESTERS OF FATTY ACIDS, GUAR GUM, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), MODIFIED CELLULOSE, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, PALM OIL, POLYGLYCEROL ESTERS OF FATTY ACIDS, POLYSORBATE 60, PRESERVATIVES (POTASSIUM SORBATE, SODIUM BENZOATE, SODIUM PROPIONATE), PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, RED 3, RED 40, SALT, SEMISWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, DEXTROSE), SODIUM ALGINATE, SODIUM CASEINATE, SODIUM STEAROYL LACTYLATE, SORBITAN TRISTEARATE, SOY LECITHIN, SOY PROTEIN ISOLATE, WHEY, XANTHAN GUM, YELLOW 5, YELLOW 6, YELLOW CORN FLOUR.
The statement lists 50 ingredients at the top level, beginning with Sugar, Water, Invert Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2021), not the label on the shelf today.
Source: the ingredient statement Rise Baking Company, LLC submitted to USDA (FoodData Central 2195711).
More Signature cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mousse Tortes, Chocolate, Vanilla and Strawberry | 378 | 37.8 g | 366 mg |
| Red Velvet Fudgy Chocolate Brownies Topped with Cream Cheese Icing and Chocolate Pieces | 434 | 49.06 g | 283 mg |
| Brownie Fudge Topped with Chocolate Chip Cookie | 435 | 46.74 g | 207 mg |
| Triple Layer Cake, Carrot | 447 | 47.37 g | 329 mg |
| Triple Layer Cake, French Vanilla | 468 | 48.05 g | 312 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Signature Triple Chocolate Flavored Chocolate Cake Layered with Milk and Dark Chocolate Mousse, Finished with a Chocolaty Swirl Mousse Tortes?
290 per 0.111 of cake (76g) serving, and 382 per 100 g.
How much sodium is in Signature Triple Chocolate Flavored Chocolate Cake Layered with Milk and Dark Chocolate Mousse, Finished with a Chocolaty Swirl Mousse Tortes?
250mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Rise Baking Company, LLC submitted to USDA, last updated Oct 11, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov