GetFoodFacts

Taylor Fresh Foods, Inc. · Prepared Subs and Sandwiches

Turkey and Cheese Roasted Turkey Breast, Mild White Cheddar Cheese and Greenleaf On a Hoagie Roll

One sandwich (215g) serving of Turkey and Cheese Roasted Turkey Breast, Mild White Cheddar Cheese and Greenleaf On a Hoagie Roll by Taylor Fresh Foods, Inc. has 340 calories, 4g of sugars and 1430mg of sodium, as submitted by Taylor Fresh Foods, Inc. to USDA (FoodData Central 2480391, record updated Jul 28, 2022).

Nutrition Facts

Serving size1 sandwich (215g)
Amount per serving
Calories340
% Daily Value*
Total Fat 11g14%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 85mg29%
Sodium 1430mg62%
Total Carbohydrate 31g11%
Dietary Fiber 3g11%
Total Sugars 4g
Includes Added Sugars 2g4%
Protein 31g62%
Vitamin D not declared
Calcium 220mg17%
Iron 3.2mg18%
Potassium 350mg7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Taylor Fresh Foods, Inc. submitted to USDA, for the declared 215g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0030223035787
UPC
030223035787
Category
Prepared Subs and Sandwiches
Records
1 under this UPC

How it compares with other prepared subs and sandwiches

Per 100 g, it has more sugar than 33% of the 1,032 prepared subs and sandwiches products in USDA's branded database, and it has more sodium than 65% of them.

Where the calories come from: 36% carbohydrate, 29% fat and 36% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared subs and sandwiches: sugar per 100 g

Sugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Turkey and Cheese Roasted Turkey Breast, Mild White Cheddar Cheese and Greenleaf On a Hoagie Roll against the 1,032 prepared subs and sandwiches products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.9 g2.5 g33%
Sodium665 mg594 mg65%
Protein14.4 g13 g69%
Calories1582205%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,032 products, one per barcode.

Other breast in this aisle

33 of the 1,032 prepared subs and sandwiches products are named breast. Per 100 g their median is 203 calories, 570 mg of sodium and 14.4 g of protein; 26 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "breast", one per barcode.

What is in it

Ingredients (as submitted): ROASTED TURKEY BREAST (TURKEY BREAST, TURKEY BROTH, SALT, DEXTROSE, SODIUM PHOSPHATE), HOAGIE ROLL (FLOUR BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, POTASSIUM BROMATE, FOLIC ACID], WATER, DEXTROSE, DOUGH CONDITIONER [WHEY, CORN FLOUR, MONOCALCIUM PHOSPHATE, L-CYSTEINE HYDROCHLORIDE, POTASSIUM BROMATE), SALT, YEAST, MARGARINE [CANOLA AND/OR SOYBEAN OIL, PALM OIL, PALM. KEMEL OILS], DOUGH CONDITIONER [WHEAT FLOUR, DIACETYL TARTARIC ACID ESTERS OF MONO-AND DIGLYCERIDES, AMMONIUM SULFATE, CALCIUM SULFATE, ASCORBIC ACID, CONTAINS 2% OR LESS OF ENZYMES, SOYBEAN OIL, POTASSIUM IODATE]), MILD WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), GREEN LEAF LETTUCE.

The statement lists 11 ingredients at the top level, beginning with Roasted Turkey Breast (turkey Breast, Turkey Broth, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 28, 2022), not the label on the shelf today.

Source: the ingredient statement Taylor Fresh Foods, Inc. submitted to USDA (FoodData Central 2480391).

Questions about this product

How many calories are in Taylor Fresh Foods, Inc. Turkey and Cheese Roasted Turkey Breast, Mild White Cheddar Cheese and Greenleaf On a Hoagie Roll?

340 per 1 sandwich (215g) serving, and 158 per 100 g.

How much sodium is in Taylor Fresh Foods, Inc. Turkey and Cheese Roasted Turkey Breast, Mild White Cheddar Cheese and Greenleaf On a Hoagie Roll?

1430mg per serving (62% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Taylor Fresh Foods, Inc. submitted to USDA, last updated Jul 28, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov