Turkey, Ham, Bacon, and Ranch Wrap with Romaine Lettuce, Smoked Turkey, Smoked Ham, Colby-jack Cheese, Ranch Dressing, and Bacon, Turkey, Ham, Bacon

How it compares with other prepared wraps and burittos

Per 100 g, it has more sugar than 15% of the 683 prepared wraps and burittos products in USDA's branded database, and it has more sodium than 85% of them.

Where the calories come from: 34% carbohydrate, 44% fat and 22% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Other turkey in this aisle

92 of the 683 prepared wraps and burittos products are named turkey. Per 100 g their median is 205 calories, 601 mg of sodium and 12.6 g of protein; 72 have less sodium than this one.

What is in it

Ingredients (as submitted): SPINACH FLOUR TORTILLA (ENRICHED UNBLEACHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID], WATER, VEGETABLE SHORTENING [CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OIL AND/OR CORN OIL], CONTAINS 2% OR LESS OF THE FOLLOWING: SEASONING [SPINACH POWDER, ONION AND GALIC POWDER, SALT, SPICE, ARTIFICIAL COLORS {YELLOW #5 AND 70 BLUE #1}, AND SILICON DIOXIDE {ANTICAKING}, SALT, ALUMINUM FREE LEAVENING SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE], WHEAT PROTEIN, PRESERVATIVES [CALCIUM PROPIONATE, SORBIC ACID], DOUGH CONDITIONER [FUMARIC ACID, XANTHAN GUM, MONO AND DIGLYCERIDES, SODIUM METABISULPHITE]), ROMAINE LETTUCE, SMOKED HAM (CURED WITH WATER, SALT, MODIFIED POTATO STARCH, VINEGAR POWDER DRIED B% VINEGAR, CULTURED DEXTROSE, MALTODEXTRIN], SUGAR, SODIUM PHOSPHATES, APPLEWOOD SMOKED SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE), SMOKED TURKEY (TURKEY BREAST MEAT, WATER, SALT, CONTAINS 2% OR LESS OF MODIFIED FOOD STARCH, VINEGAR POWDER (DRIED VINEGAR, CULTURED DEXTROSE, 6% MALTODEXTRIN), SUGAR, SODIUM PHOSPHATE, APPLEWOOD SMOKED SUGAR, SODIUM ERYTHORBATE, SODIUM NITRILE), PANCH DRESSING (SOYBEAN OIL, WATER, RANCH SEASONING & SPICES [SUGAR, CULTURED NONFAT BUTTERMILK, NATURAL FLAVOR, SPICES, DRIED GARLIC, DRIED ONION, MONOSODIUM GLUTAMATE, XANTHAN GUM, 0% FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF DISODIUM PHOSPHATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR], EGG YOLKS, CONTAINS LESS THAN 2% OF SALT, DISTILLED VINEGAR, PHOSPHORIC ACID, NATURAL & ARTIFICIAL FLAVORS, MONOSODIUM GLUTAMATE, SORBIC ACID [PRESERVATIVE])., COLBY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, COLOR ADDED). FULLY COOKED BACON PIECES (BACON [CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE MAY ALSO CONTAIN DEXTROSE, FLAVORING. HONEY, POTASSIUM CHLORIDE, POTASSIUM LACTATE, SMOKE FLAVORING. SODIUM DIACETATE, SODIUM PHOSPHATE]).

The statement lists 11 ingredients at the top level, beginning with Spinach Flour Tortilla (enriched Unbleached Flour [wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 20, 2020), not the label on the shelf today.

Source: the ingredient statement DILUSSO DELI COMPANY submitted to USDA (FoodData Central 1096363).

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