GetFoodFacts

Jimmy Dean · Frozen Sausages, Hotdogs and Brats

Turkey Sausage Links

A 3 links (56g) serving of Turkey Sausage Links by Jimmy Dean has 130 calories, 1g of sugars and 390mg of sodium, as submitted by The Hillshire Brands Company to USDA (FoodData Central 2623996, record updated May 18, 2023). A newer USDA record of this product, under another barcode, is FoodData Central 2676163.

Nutrition Facts

Serving size3 links (56g)
Amount per serving
Calories130
% Daily Value*
Total Fat 8g10%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 390mg17%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 11g22%
Vitamin D not declared
Calcium 20mg2%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Hillshire Brands Company submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0077900365188
UPC
077900365188
Category
Frozen Sausages, Hotdogs and Brats
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen sausages, hotdogs and brats

Per 100 g, it has more sugar than 71% of the 214 frozen sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 49% of them.

Where the calories come from: 6% carbohydrate, 58% fat and 35% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen sausages, hotdogs and brats: sugar per 100 g

Sugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Turkey Sausage Links against the 214 frozen sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.8 g0.7 g71%
Sodium696 mg696 mg49%
Protein19.6 g15.6 g88%
Calories23230623%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 214 products, one per barcode.

Other links in this aisle

58 of the 214 frozen sausages, hotdogs and brats products are named links. Per 100 g their median is 333 calories, 714 mg of sodium and 16.1 g of protein; 25 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Country Sausage Skinless Links PURNELL'S ""OLD FOLKS""536 mg393
All Natural Preservative Free Sausage Links SWAGGERTY'S FARM533 mg444
Moo & Oink, Pork Mild Links MOO & OINK520 mg320

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "links", one per barcode.

What is in it

Ingredients (as submitted): MECHANICALLY SEPARATED TURKEY, TURKEY, WATER, SOY PROTEIN CONCENTRATE, CONTAINS 2% OR LESS: SALT, DEXTROSE, SUGAR, SPICES, SODIUM PHOSPHATE, BHT, CITRIC ACID, CARAMEL COLOR.

The statement lists 12 ingredients at the top level, beginning with Mechanically Separated Turkey, Turkey, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 18, 2023), not the label on the shelf today.

Source: the ingredient statement The Hillshire Brands Company submitted to USDA (FoodData Central 2623996).

More Jimmy Dean frozen sausages, hotdogs and brats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Chorizo Eggs, Potatoes, Chorizo Sausage, Cheddar Cheese, Peppers & Onions Breakfast Bowl1921.01 g369 mg
Original Pork Sausage Patties2940 g809 mg
Maple Premium Pork Sausage3391.79 g589 mg
Sage Premium Pork Sausage375n/a696 mg
Original Sausage Links3931.79 g1,054 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Jimmy Dean Turkey Sausage Links?

130 per 3 links (56g) serving, and 232 per 100 g.

How much sodium is in Jimmy Dean Turkey Sausage Links?

390mg per serving (17% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Hillshire Brands Company submitted to USDA, last updated May 18, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov