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Kimberley's Bakeshoppe · Cakes, Cupcakes, Snack Cakes

Two-bite Cheesecake Cupcakes, Chocolate

A 2 cakes (71g) serving of Two-bite Cheesecake Cupcakes, Chocolate by Kimberley's Bakeshoppe has 250 calories, 19g of sugars and 135mg of sodium, as submitted by KIMBERLEY'S BAKESHOPPE to USDA (FoodData Central 637720, record updated May 13, 2019).

Nutrition Facts

Serving size2 cakes (71g)
Amount per serving
Calories250
% Daily Value*
Total Fat 16g21%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 60mg20%
Sodium 135mg6%
Total Carbohydrate 24g9%
Dietary Fiber 0g0%
Total Sugars 19g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 60mg5%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that KIMBERLEY'S BAKESHOPPE submitted to USDA, for the declared 71g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0770981320007
UPC
770981320007
Category
Cakes, Cupcakes, Snack Cakes
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 35% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 17% of them.

Where the calories come from: 37% carbohydrate, 56% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 27 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Two-bite Cheesecake Cupcakes, Chocolate against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars26.8 g31.8 g35%
Sodium190 mg289 mg17%
Protein5.6 g3.7 g88%
Calories35238628%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cupcakes in this aisle

829 of the 8,749 cakes, cupcakes, snack cakes products are named cupcakes. Per 100 g their median is 408 calories, 296 mg of sodium and 2.8 g of protein; 28 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Vanilla Mini Cupcakes MARKET PANTRY147 mg427
Chocolate Fall Harvest Mini Cupcakes TREASURE MILLS140 mg400
Chocolate Flavored Cupcakes FRESHNESS GUARANTEED136 mg356

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cupcakes", one per barcode.

What is in it

Ingredients (as submitted): CREAM CHEESE (CREAM, SKIM MILK, BACTERIAL CULTURE, SALT, CAROB BEAN GUM), ICING SUGAR, SUGAR, EGG, SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), SOUR CREAM (CREAM, MILK, MODIFIED CORN STARCH, DISODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, CAROB BEAN GUM, MICROBIAL ENZYME, BACTERIAL CULTURE), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, COCOA POWDER (PROCESSED WITH ALKALI), SOYBEAN OIL, SKIM MILK POWDER, MILK FAT, CORN STARCH, DEXTROSE, NATURAL FLAVOR, SOYBEAN LECITHIN, MODIFIED CORN STARCH, SALT, SODIUM ALGINATE, POLYSORBATE 60.

The statement lists 20 ingredients at the top level, beginning with Cream Cheese (cream, Skim Milk, Bacterial Culture. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 13, 2019), not the label on the shelf today.

Source: the ingredient statement KIMBERLEY'S BAKESHOPPE submitted to USDA (FoodData Central 637720).

Questions about this product

How many calories are in Kimberley's Bakeshoppe Two-bite Cheesecake Cupcakes, Chocolate?

250 per 2 cakes (71g) serving, and 352 per 100 g.

How much sodium is in Kimberley's Bakeshoppe Two-bite Cheesecake Cupcakes, Chocolate?

135mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record KIMBERLEY'S BAKESHOPPE submitted to USDA, last updated May 13, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov