GetFoodFacts

Rheinlander · Cheese

Unique All Purpose Cheese Sauce

A 2 Tbsp (30g) serving of Unique All Purpose Cheese Sauce by Rheinlander has 70 calories and 310mg of sodium, as submitted by Beaverton Foods, Inc. to USDA (FoodData Central 2116556, record updated Jan 31, 2018).

Nutrition Facts

Serving size2 Tbsp (30g)
Amount per serving
Calories70
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 310mg13%
Total Carbohydrate <1g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 100mg8%
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Beaverton Foods, Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0071828001708
UPC
071828001708
Category
Cheese
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cheese

Per 100 g, it has more sodium than 84% of the 15,853 cheese products in USDA's branded database.

Where the calories come from: 7% carbohydrate, 67% fat and 26% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Unique All Purpose Cheese Sauce against the 15,853 cheese products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium1,033 mg643 mg84%
Protein13.3 g21.4 g21%
Calories23335713%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.

Other sauce in this aisle

44 of the 15,853 cheese products are named sauce. Per 100 g their median is 200 calories, 746 mg of sodium and 9.4 g of protein; 34 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Gourmet Nacho Cheddar Cheese Sauce RICOS823 mg113
Nacho Cheese Sauce FARAON806 mg129
Zesty Cheddar Style Deluxe Cheeze Sauce DAIYA791 mg209

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): WATER, MILK COMPONENTS (SKIM AND CULTURED MILK, CREAM), WHITE WINE, PROPYLENE GLYCOL, SALT, WHEAT FLOUR, GARLIC, SODIUM ALUMINUM PHOSPHATE, CELLULOSE GUM, LEMON JUICE, LACTIC AND CITRIC ACIDS, SORBIC ACID AND SODIUM PHOSPHATE (PRESERVATIVES), CALCIUM LACTATE, HYDROLYZED SOY PROTEIN, SPICES, CELERY SEED, AUTOLYZED YEAST, CALCIUM DISODIUM EDTA (RETAINS PRODUCT FRESHNESS), PARTIALLY HYDROGENATED SOYBEAN OIL, ENZYMES.

The statement lists 20 ingredients at the top level, beginning with Water, Milk Components (skim and Cultured Milk, Cream). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 31, 2018), not the label on the shelf today.

Source: the ingredient statement Beaverton Foods, Inc. submitted to USDA (FoodData Central 2116556).

Questions about this product

How many calories are in Rheinlander Unique All Purpose Cheese Sauce?

70 per 2 Tbsp (30g) serving, and 233 per 100 g.

How much sodium is in Rheinlander Unique All Purpose Cheese Sauce?

310mg per serving (13% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Beaverton Foods, Inc. submitted to USDA, last updated Jan 31, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov