Veggie Patch · Other Meats
Veggie Patch, Tuscan Meatless Meatballs
A 6 meatballs (84g) serving of Veggie Patch, Tuscan Meatless Meatballs has 140 calories, less than 1g of sugars and 390mg of sodium, as submitted by Tribe Mediterranean Foods, Inc. to USDA (FoodData Central 2491072, record updated Jun 3, 2018).
Values for the declared serving and per 100 g. FoodData Central 2491072, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tribe Mediterranean Foods, Inc. submitted to USDA, for the declared 84g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 610129067107
- Category
- Other Meats
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other other meats
Per 100 g, it has more sugar than 73% of the 2,186 other meats products in USDA's branded database, and it has more sodium than 74% of them.
Where the calories come from: 30% carbohydrate, 30% fat and 40% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other meats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.2 g | 0 g | 73% |
| Sodium | 464 mg | 80 mg | 74% |
| Protein | 17.9 g | 17.9 g | 46% |
| Calories | 167 | 195 | 35% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.
What is in it
Ingredients (as submitted): TEXTURED VEGETABLE PROTEIN (WATER, SOY PROTEIN CONCENTRATE, WHEAT PROTEIN), WATER, VEGETABLE OIL (SUNFLOWER AND/OR CANOLA), EGG WHITES, YEAST EXTRACT, ONIONS, POTATO STARCH. CONTAINS LESS THAN 2% OF PEA FIBER, VITAMINS AND MINERALS (POTASSIUM CITRATE [POTASSIUM], MAGNESIUM OXIDE, NICOTINAMIDE [VITAMIN B3], FERRIC PYROPHOSPHATE [IRON], ZINC OXIDE, CALCIUM PANTOTHENATE [VITAMIN B5], THIAMIN MONONITRATE [VITAMIN B1], PYRIDOXINE HYDROCHLORIDE [VITAMIN B6], RIBOFLAVIN [VITAMIN B2], COPPER SULFATE, CYANOCOBALAMIN [VITAMIN B12]), ONION POWDER, GARLIC, MALT EXTRACT, CULTURED DEXTROSE, SALT, GUAR GUM, GARLIC POWDER, SPICES.
The statement lists 16 ingredients at the top level, beginning with Textured Vegetable Protein (water, Soy Protein Concentrate, Wheat Protein). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 3, 2018), not the label on the shelf today.
Source: the ingredient statement Tribe Mediterranean Foods, Inc. submitted to USDA (FoodData Central 2491072).
More Veggie Patch other meats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mediterrancean Patties | 171 | 2.86 g | 500 mg |
| Veggie Patch, Crispy Meatless Chik'n Nuggets | 224 | 1.32 g | 434 mg |
| Veggie Patch, Crispy Meatless Chik'n Cutlet | 235 | 1.47 g | 544 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Veggie Patch, Tuscan Meatless Meatballs?
140 per 6 meatballs (84g) serving, and 167 per 100 g.
How much sodium is in Veggie Patch, Tuscan Meatless Meatballs?
390mg per serving (17% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Tribe Mediterranean Foods, Inc. submitted to USDA, last updated Jun 3, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov