Casalare P / L · Pasta by Shape and Type
Vegie Penne
A 1.7 oz (50g) serving of Vegie Penne by Casalare P / L has 170 calories, 1g of sugars and 10mg of sodium, as submitted by CASALARE P / L to USDA (FoodData Central 569015, record updated Jun 28, 2018).
Values for the declared serving and per 100 g. FoodData Central 569015, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that CASALARE P / L submitted to USDA, for the declared 50g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 9319934540003
- Category
- Pasta by Shape and Type
- Records
- 1 under this UPC
How it compares with other pasta by shape and type
Per 100 g, it has more sugar than 51% of the 6,073 pasta by shape and type products in USDA's branded database, and it has more sodium than 64% of them.
Where the calories come from: 95% carbohydrate, 0% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta by shape and type: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.8 g | 2.6 g | 51% |
| Sodium | 15 mg | 0 mg | 64% |
| Protein | 4 g | 12.5 g | 3% |
| Calories | 340 | 357 | 34% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.
Other penne in this aisle
488 of the 6,073 pasta by shape and type products are named penne. Per 100 g their median is 357 calories, 0 mg of sodium and 12.5 g of protein; 410 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Classic Italian Pasta, Penne BRAMI | 11 mg | 357 |
| Food Lion, Whole Grain Penne Food Town Stores Inc. | 9 mg | 357 |
| Glutino, Penne Enriched Pasta GLUTINO | 9 mg | 364 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "penne", one per barcode.
What is in it
Ingredients (as submitted): WHITE RICE FLOUR (ORYZA SATIVA) POTATO STARCH, TAPIOCA STARCH (MANIHOT UTILLSSMA) MAIZE FLOUR, TOMATO POWDER (1.2%), SPINACH POWDER (0.6%) (SPINACIA OLERACEA), BEETROOT POWDER (0.6%), (BETA VULGARIS), VEGETABLE GUM (405)
The statement lists 7 ingredients at the top level, beginning with White Rice Flour (oryza Sativa) Potato Starch, Tapioca Starch (manihot Utillssma) Maize Flour, Tomato Powder (1.2%). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 28, 2018), not the label on the shelf today.
Source: the ingredient statement CASALARE P / L submitted to USDA (FoodData Central 569015).
Questions about this product
How many calories are in Casalare P / L Vegie Penne?
170 per 1.7 oz (50g) serving, and 340 per 100 g.
How much sodium is in Casalare P / L Vegie Penne?
10mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record CASALARE P / L submitted to USDA, last updated Jun 28, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov