GetFoodFacts

Western Family · Ketchup, Mustard, BBQ and Cheese Sauce

Western Family, Louisiana Hot Sauce with Cayenne Peppers

One tsp (5ml) serving of Western Family, Louisiana Hot Sauce with Cayenne Peppers has 0 calories and 130mg of sodium, as submitted by Western Family Foods, Inc. to USDA (FoodData Central 2086051, record updated Nov 6, 2017).

Nutrition Facts

Serving size1 tsp (5ml)
Amount per serving
Calories0
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 130mg6%
Total Carbohydrate 0g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Western Family Foods, Inc. submitted to USDA, for the declared 5ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0015400011754
UPC
015400011754
Category
Ketchup, Mustard, BBQ and Cheese Sauce
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other ketchup, mustard, bbq and cheese sauce

Per 100 g, it has more sodium than 93% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database.

Western Family, Louisiana Hot Sauce with Cayenne Peppers against the 5,943 ketchup, mustard, bbq and cheese sauce products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium2,600 mg941 mg93%
Protein0 g0 g0%
Calories01180%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.

What is in it

Ingredients (as submitted): AGED RED CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, AND XANTHAN GUM.

The statement lists 4 ingredients at the top level, beginning with Aged Red Cayenne Peppers, Distilled Vinegar, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 6, 2017), not the label on the shelf today.

Source: the ingredient statement Western Family Foods, Inc. submitted to USDA (FoodData Central 2086051).

More Western Family ketchup, mustard, bbq and cheese sauce

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Mustard00 g1,200 mg
Extra Fancy Tomato Ketchup8823.53 g941 mg
Western Family, Worcestershire Sauce1000 g1,600 mg
Western Family, Steak Sauce, Zesty11817.65 g1,471 mg
Ketchup11823.53 g882 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Western Family, Louisiana Hot Sauce with Cayenne Peppers?

0 per 1 tsp (5ml) serving, and 0 per 100 g.

How much sodium is in Western Family, Louisiana Hot Sauce with Cayenne Peppers?

130mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Western Family Foods, Inc. submitted to USDA, last updated Nov 6, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov