GetFoodFacts

Ahold · Crackers and Biscotti

Wheat Flour

A 5 crackers (15g) serving of Wheat Flour by Ahold has 70 calories, 1g of sugars and 120mg of sodium, as submitted by Ahold USA, Inc. to USDA (FoodData Central 1863585, record updated Nov 1, 2017).

Nutrition Facts

Serving size5 crackers (15g)
Amount per serving
Calories70
% Daily Value*
Total Fat 3g4%
Saturated Fat 0g2%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 120mg5%
Total Carbohydrate 10g4%
Dietary Fiber 1g4%
Total Sugars 1g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ahold USA, Inc. submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0688267094927
UPC
688267094927
Category
Crackers and Biscotti
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other crackers and biscotti

Per 100 g, it has more sugar than 55% of the 3,802 crackers and biscotti products in USDA's branded database, and it has more sodium than 71% of them.

Where the calories come from: 56% carbohydrate, 38% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among crackers and biscotti: sugar per 100 g

Sugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Wheat Flour against the 3,802 crackers and biscotti products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6.7 g5.6 g55%
Sodium800 mg633 mg71%
Protein6.7 g7.7 g18%
Calories46743365%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,802 products, one per barcode.

Other flour in this aisle

37 of the 3,802 crackers and biscotti products are named flour. Per 100 g their median is 482 calories, 700 mg of sodium and 10 g of protein; 30 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Rosemary Raisin Raincoast Crisps Almond Flour Crackers LESLEY STOWE633 mg467
Sea Salt Almond Flour Crackers HIGHKEY621 mg517
Fine Ground Sea Salt Almond Flour Crackers SIMPLE MILLS609 mg522

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "flour", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS:ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE GRAIN WHEAT FLOUR, CANOLA AND/OR PALM OIL WITH TBHQ ADDED FOR FRESHNESS, SUGAR, SALT, CONTAINS 2% OR LESS OF: LEAVENING (CALCIUM PHOSPHATE AND/OR BAKING SODA), HIGH FRUCTOSE CORN SYRUP, SOY LECITHIN, SODIUM SULFITE.

The statement lists 9 ingredients at the top level, beginning with Ingredients:enriched Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 1, 2017), not the label on the shelf today.

Source: the ingredient statement Ahold USA, Inc. submitted to USDA (FoodData Central 1863585).

More Ahold crackers and biscotti

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Classic Crackers4676.67 g1,000 mg
Organic Flatbread Mini Crisps4643.57 g714 mg
Baked Wheat Snack Crackers45212.9 g742 mg
Classic Gourmet Crackers5007.14 g893 mg
Imported Rosemary Crostini Rustic Style Crackers4333.33 g767 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Next questions

Questions about this product

How many calories are in Ahold Wheat Flour?

70 per 5 crackers (15g) serving, and 467 per 100 g.

How much sodium is in Ahold Wheat Flour?

120mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ahold USA, Inc. submitted to USDA, last updated Nov 1, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov