GetFoodFacts

Roland · Canned Seafood

Whole Baby Conch Trophon Spp (scungilli)

One can (150g) serving of Whole Baby Conch Trophon Spp (scungilli) by Roland has 180 calories and 900mg of sodium, as submitted by American Roland Food LLC to USDA (FoodData Central 2161680, record updated Jul 28, 2020).

Nutrition Facts

Serving size1 can (150g)
Amount per serving
Calories180
% Daily Value*
Total Fat 2g3%
Saturated Fat 0g2%
Trans Fat not declared
Cholesterol not declared
Sodium 900mg39%
Total Carbohydrate 3g1%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 39g78%
Vitamin D not declared
Calcium 150mg11%
Iron 2100mg11667%
Potassium 240mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that American Roland Food LLC submitted to USDA, for the declared 150g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041224292482
UPC
041224292482
Category
Canned Seafood
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other canned seafood

Per 100 g, it has more sodium than 83% of the 1,154 canned seafood products in USDA's branded database.

Where the calories come from: 6% carbohydrate, 10% fat and 84% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Whole Baby Conch Trophon Spp (scungilli) against the 1,154 canned seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium600 mg400 mg83%
Protein26 g18.8 g96%
Calories12015033%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,154 products, one per barcode.

What is in it

Ingredients (as submitted): WATER, CONCH, SALT, SODIUM TRIPOLYPHOSPHATE, MONOSODIUM GLUTAMATE, CITRIC ACID, SODIUM METABISULFITE (PRESERVATIVE), CALCIUM DISODIUM EDTA, ASCORBIC ACID.

The statement lists 9 ingredients at the top level, beginning with Water, Conch, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 28, 2020), not the label on the shelf today.

Source: the ingredient statement American Roland Food LLC submitted to USDA (FoodData Central 2161680).

More Roland canned seafood

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Roland, Sardinas1270 g82 mg
Roland, Marinated Mussels1001.67 g250 mg
Roland, Skinless & Boneless Mackerel Fillets in Soybean Oil1450 g600 mg
Roland, Whole Baby Clams880 g491 mg
Roland, Anchovies in Olive Oil1560 g5,625 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Roland Whole Baby Conch Trophon Spp (scungilli)?

180 per 1 can (150g) serving, and 120 per 100 g.

How much sodium is in Roland Whole Baby Conch Trophon Spp (scungilli)?

900mg per serving (39% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record American Roland Food LLC submitted to USDA, last updated Jul 28, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov