GetFoodFacts

Babcia · Tomatoes

Whole Red Tomatoes

A 2 oz (56g) serving of Whole Red Tomatoes by Babcia has 15 calories, 3g of sugars and 220mg of sodium, as submitted by Johnny V's Kitchen, Inc. to USDA (FoodData Central 2161780, record updated Jul 28, 2020).

Nutrition Facts

Serving size2 oz (56g)
Amount per serving
Calories15
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 220mg10%
Total Carbohydrate 4g1%
Dietary Fiber 1g4%
Total Sugars 3g
Includes Added Sugars 1g2%
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium 130mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Johnny V's Kitchen, Inc. submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0660645003233
UPC
660645003233
Category
Tomatoes
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other tomatoes

Per 100 g, it has more sugar than 88% of the 2,565 tomatoes products in USDA's branded database, and it has more sodium than 87% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among tomatoes: sugar per 100 g

Sugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 5 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 5 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 5 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 5 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 5 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 5 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 5 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 5 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 5 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Whole Red Tomatoes against the 2,565 tomatoes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars5.4 g3.3 g88%
Sodium393 mg179 mg87%
Protein0 g0.8 g0%
Calories272558%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,565 products, one per barcode.

Other tomatoes in this aisle

1,782 of the 2,565 tomatoes products are named tomatoes. Per 100 g their median is 23 calories, 167 mg of sodium and 0.8 g of protein; 1,729 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Mild Diced Tomatoes with Green Chiles SHURFINE314 mg17
Mild Diced Tomatoes & Green Chilies FOOD CLUB314 mg17
Naturally Steam Peeled Diced Tomatoes in Tomato Juice MEMBER'S MARK314 mg21

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "tomatoes", one per barcode.

What is in it

Ingredients (as submitted): WHOLE RED TOMATOES, WATER, VINEGAR, SUGAR, SALT, NATURAL SPICE.

The statement lists 6 ingredients at the top level, beginning with Whole Red Tomatoes, Water, Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 28, 2020), not the label on the shelf today.

Source: the ingredient statement Johnny V's Kitchen, Inc. submitted to USDA (FoodData Central 2161780).

Questions about this product

How many calories are in Babcia Whole Red Tomatoes?

15 per 2 oz (56g) serving, and 27 per 100 g.

How much sodium is in Babcia Whole Red Tomatoes?

220mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Johnny V's Kitchen, Inc. submitted to USDA, last updated Jul 28, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov