GetFoodFacts

Simply Balanced · Canned Seafood

Wild Sardines in Extra Virgin Olive Oil

A 2 oz (56g) serving of Wild Sardines in Extra Virgin Olive Oil by Simply Balanced has 100 calories and 200mg of sodium, as submitted by Target Stores to USDA (FoodData Central 2635724, record updated Aug 22, 2023).

Nutrition Facts

Serving size2 oz (56g)
Amount per serving
Calories100
% Daily Value*
Total Fat 6g8%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 200mg9%
Total Carbohydrate 1g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 12g24%
Vitamin D not declared
Calcium 150mg12%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Target Stores submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0085239214718
UPC
085239214718
Category
Canned Seafood
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other canned seafood

Per 100 g, it has more sodium than 36% of the 1,154 canned seafood products in USDA's branded database.

Where the calories come from: 4% carbohydrate, 51% fat and 45% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Wild Sardines in Extra Virgin Olive Oil against the 1,154 canned seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium357 mg400 mg36%
Protein21.4 g18.8 g73%
Calories17915064%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,154 products, one per barcode.

Other olive in this aisle

131 of the 1,154 canned seafood products are named olive. Per 100 g their median is 224 calories, 405 mg of sodium and 22.5 g of protein; 46 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Gourmet Brisling Wild Sardines in Extra Virgin Olive Oil BUMBLE BEE275 mg275
Golden Smoked Sardines in 100% Olive Oil REESE267 mg280
Skinless & Boneless Sardines in Olive Oil CROWN PRINCE262 mg250

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "olive", one per barcode.

What is in it

Ingredients (as submitted): SARDINES, EXTRA VIRGIN OLIVE OIL, WATER, SALT, AQUEOUS NATURAL SMOKE.

The statement lists 5 ingredients at the top level, beginning with Sardines, Extra Virgin Olive Oil, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 22, 2023), not the label on the shelf today.

Source: the ingredient statement Target Stores submitted to USDA (FoodData Central 2635724).

More Simply Balanced canned seafood

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Wild Sardines in Extra Virgin Olive Oil200n/a309 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Simply Balanced Wild Sardines in Extra Virgin Olive Oil?

100 per 2 oz (56g) serving, and 179 per 100 g.

How much sodium is in Simply Balanced Wild Sardines in Extra Virgin Olive Oil?

200mg per serving (9% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Target Stores submitted to USDA, last updated Aug 22, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov